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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, jambalaya
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
the americas
europe

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 worcestershire sauce
 hot sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSmoked Sausage and Shrimp Jambalaya Recipe - Food.com
creole seasoning,    bell pepper,    hot sauce,    chicken stock,    olive oil,    parsley,    chili pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    shrimp,    sausage,    worcestershire sauce,    rice,    white wine
My Louisiana-native boyfriend loves this!! Inspired by a combination of recipes, but tweaked to my own tastes, this makes a medium spicy, saucy jambalaya. I used white sushi rice for an extra creamy, ...


picture of recipeSpicy Chicken Jambalaya Recipe
chicken breast,    andouille sausage,    green bell pepper,    chili dried/powder,    hot sauce,    chicken stock,    peanut oil,    sassafras,    pepper,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt,    cajun seasoning,    rice
Oh baby is this some darn good Jambalaya. Get ready to have your socks knocked off with this original Jambalaya recipe that features chicken and sausage.
Heat up 1 tbspn of peanut oil in a large heavy...


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picture of recipeSmoked Sausage and Chicken Jambalaya Recipe - Food.com
butter,    chicken thigh,    tomato sauce,    green bell pepper,    hot sauce,    chicken stock,    thyme,    sage,    pepper,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    sausage,    worcestershire sauce,    salt,    rice
Amazingly great tasting jambalaya with a little kick.
Serving Size: 1 (279) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 334.4   Calories from Fat 81 g 24 %   Total Fat 9.1 g 13 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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