French Dressing Recipe | SparkRecipes hot sauce,    canola oil,    corn oil,    white peppercorn,    pepper,    paprika,    onion,    garlic,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    sugar www.preparedpantry.com Dissolve the salt and sugar in the vinegar. Add the pepper. Add the oil, onion, ketchup, garlic, paprika, and sauces and whisk or shake. Number of Servings: 12   Recipe submitted...

French Onion Beef over Garlic Mashed Potatoes Recipe - Food.com hot sauce,    beef stock,    onion soup,    onion soup mix,    pepper,    potato,    garlic,    beef,    worcestershire sauce,    red wine vinegar,    salt,    cream cheese,    milk This is a delicious, fairly simple, belly filling dinner!! It's a hybrid of a few different recipes I have tried. I think you will really enjoy this one. Serving Size: 1 (449) g   Servings Per Reci...

French Salad Dressing Recipe - Food.com hot sauce,    garlic salt,    oil,    pepper,    paprika,    worcestershire sauce,    vinegar,    tomato ketchup/catsup,    sugar This is my mom's recipe and it's very easy. Serving Size: 1 (628) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1282.2   Calories from Fat 985 g 77 %   Total Fat 109.5 g 1...

Grandma Stephens Tomato French Dressing Recipe - Food.com tomato sauce,    hot sauce,    tomato soup,    oil,    mustard powder,    garlic,    worcestershire sauce,    vinegar,    salt,    sugar This is a recipe saved by my Great Grandma from a 1957 Good Housekeeping Magazine. Passive time is chill time. Serving Size: 1 (456) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...

Spicy Chicken Croquettes Recipe by admin | ifood.tv chicken,    hot sauce,    pepper,    onion,    eggs,    worcestershire sauce,    salt,    bread crumbs,    fat,    lemon juice GETTING READY   1) In a bowl, mix sauce, chicken and Tabasco.   2) Add salt, pepper, onion and lemon juice, as per taste.   3) In a greased cookie sheet, spread the mixture about 1 inch thick.   4) Place ...

Mock Foie Gras Recipe by admin | ifood.tv butter,    chicken liver,    hot sauce,    pepper,    onion,    celery,    chow-chow,    worcestershire sauce,    salt,    mayonnaise GETTING READY   1) Preheat the broiler.   MAKING   2) Brush the chicken livers in butter and place under a broiler, until desired doneness.   3) In a food processor with chopping blade or a grinder, proce...

Crab Bisque III Recipe - Food.com msg,    creamed corn,    hot sauce,    mushroom soup,    parsley,    onion,    crab,    worcestershire sauce,    seasoning,    cheese,    vegetable fat spread,    milk,    flour Try Crab Bisque III from Food.com. - 5249 Serving Size: 1 (3201) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4166.9   Calories from Fat 2436 g 58 %   Total Fat 270.8 g 416 %   Sa...

Hand-Cut Steak Tartare Recipe - Food.com egg yolks,    hot sauce,    hazelnut,    tarragon,    pepper,    parsley,    caper,    shallot,    garlic,    beef,    mustard,    worcestershire sauce,    salt,    tomato ketchup/catsup,    brandy Hand-cut Steak Tartare Serving Size: 1 (263) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1326   Calories from Fat 1190 g 90 %   Total Fat 132.3 g 203 %   Saturated Fat 52.2 g 260...

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