Seafood Cocktail Sauce Recipe - Food.com hot sauce,    horseradish,    worcestershire sauce,    tomato ketchup/catsup,    lemon juice This is the seafood sauce I have been making for the past 40 years; Serving Size: 1 (324) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 186.8   Calories from Fat 6 g 3 %   Total ...

Grandma's Clam Dip Recipe - Food.com hot sauce,    pepper,    dried garlic,    clam,    worcestershire sauce,    salt,    cream cheese,    lemon juice Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 259.5   Calories from Fat 181 g 70 %   Total Fat 20.2 g 31 %   Saturated Fat 11.1 g 55 %   Cholesterol 85 mg 28 % ...

Cheddar Dip or Spread Recipe - Food.com hot sauce,    coriander leaf,    onion,    worcestershire sauce,    mayonnaise,    cheddar cheese This dip or spread has a great fresh taste. Serve it right after making it for a softer dip. For a spread, refrigerate before serving. Please use a good quality cheese as a generic brand has extra oil...

Cajun Crab Dip Recipe - Food.com hot sauce,    dried garlic,    spring onion,    crab,    worcestershire sauce,    cajun seasoning,    seasoning,    cheddar cheese,    cream cheese,    sour cream I was looking for a recipe similar to the dip we purchase at the grocery store. This is fairly close. Be careful your Cajun Seasoning is not too salty. Serving Size: 1 (146) g   Servings Per Recipe: 6 ...

Thick-and-Robust Barbecue Sauce Recipe | MyRecipes hot sauce,    red peppercorn,    mustard powder,    onion,    garlic,    worcestershire sauce,    apple cider vinegar,    tomato ketchup/catsup,    brown sugar,    lemon juice The first nationally branded barbecue sauces were likely based on a Kansas City-style sauce like this one--thick, tomatoey,and sweet,with just a hint of hot. Instructions Checklist   Step 1   Stir toget...

Blue Moon Inn Cheese Spread Recipe - Food.com cherry pepper,    hot sauce,    pecan,    olive,    worcestershire sauce,    mayonnaise,    cheddar cheese From the Blue Moon Inn formerly in Montgomery, Alabama as published in Southern Living magazine. Serving Size: 1 (60) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 289.8   Calori...

Honey Barbecue Sauce Recipe - Food.com hot sauce,    oil,    cayenne pepper,    onion,    garlic,    mustard,    worcestershire sauce,    honey,    beer/lager Try this on baby back ribs or grilled chicken. The beer in it gives a great flavor- reminds me of my dad's cooking. His favorite thing to Q was always pork steaks, but I think that was a St. Louis...

Cheddar Dip Recipe - Food.com black olive,    red bell pepper,    hot sauce,    paprika,    dried garlic,    onion,    worcestershire sauce,    bacon bits,    cheddar cheese,    sour cream An easy dip to make. Great dip with crackers or veggies. Serving Size: 1 (983) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 600.3   Calories from Fat 414 g 69 %   Total Fat 46.1 ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01