Shrimp and Beef Jambalaya Recipe - Food.com tomato sauce,    green bell pepper,    chili dried/powder,    hot sauce,    ground beef,    oil,    pepper,    paprika,    onion,    garlic,    tomato,    shrimp,    worcestershire sauce,    salt,    rice All my Southern recipes are from the help from EDNA. Serving Size: 1 (634) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 616.4   Calories from Fat 262 g 43 %   Total Fat 29.1 g 44...

Cajun Jambalaya - Emeril Lagasse Recipe - Food.com chicken,    creole seasoning,    andouille sausage,    green bell pepper,    hot sauce,    chicken stock,    olive oil,    pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    shrimp,    worcestershire sauce,    salt,    rice I am currently working on a Cajun themed get together. I'll let you know how this recipe works with my guests. Retrieved from www.foodtv.com Serving Size: 1 (417) g   Servings Per Recipe: 4   AMT. P...

Jambalaya Recipe - Food.com chicken thigh,    chicken breast,    tomato paste,    green pepper,    hot sauce,    chicken stock,    olive oil,    thyme,    pepper,    basil,    onion,    garlic,    celery,    shrimp,    ham,    sausage,    worcestershire sauce,    salt,    rice,    water Good and relatively easy recipe for Jambalaya. I like this really spicy but you can cut down. You can do it with only sausage or only shrimp or both. Serving Size: 1 (538) g   Servings Per Recipe: 8   A...

Jambalaya Recipe - Food.com chicken soup,    green pepper,    hot sauce,    peanut oil,    thyme,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    tomato,    pork,    ham,    sausage,    worcestershire sauce,    salt,    rice,    stock or broth This is always a HUGE hit at get-togethers. The spiciness level can be reduced by using smoked or turkey sausage instead of the hot links. Takes some time to make, but it is well worth it. Serving Siz...

Legendary Jambalaya Recipe - Food.com chicken breast,    andouille sausage,    kielbasa,    bell pepper,    hot sauce,    chicken stock,    peanut oil,    sassafras,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    cajun seasoning,    rice From: The Blues Highways Cookbook, by Jason Girard, Blue Chef Publishing Serving Size: 1 (436) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 600.5   Calories from Fat 208 g 35 % ...

Southern Comfort Jambalaya Recipe - Food.com chicken,    red onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    hot sauce,    chicken stock,    safflower oil,    canola oil,    thyme,    pepper,    oregano,    spring onion,    garlic,    celery,    tomato,    shrimp,    sausage,    worcestershire sauce,    salt,    rice,    southern comfort Adapted from the Southern Comfort Recipe site, with a few changes. One pound chopped smoked ham can be substituted for sausage. For a stronger tomato taste, add 1 small can of low-sodium tomato paste ...

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