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Chinese Bar-b-que Chicken Recipe - Food.com hot sauce, pepper, whole chicken, mustard, worcestershire sauce, red wine vinegar, salt, brown sugar, water, flour Spicy, sweet, easy, and delicious. I've been making this for over 20 years and have always gotten raves. You can substitute chicken breasts if you prefer. Serving Size: 1 (405) g Servings Per Rec...
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| Tofu, Mushrooms, & Bell Peppers in Sweet-&-Sour Sauce Recipe | MyRecipes yellow/orange bell pepper, red bell pepper, shiitake mushroom, brown rice, peanut oil, oil, pepper, coriander leaf, button mushroom/champignon, onion, garlic, broccoli, mustard, worcestershire sauce, soy sauce, firm tofu, molasses, white wine, water Serve this stew with its dark juices and freshly steamed broccoli over brown rice, soba, or udon noodles. Instructions Checklist Step 1 To prepare sauce, combine first 7 ingredients in a bowl. Adve...
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Pennsylvania Pot Roast Recipe - Food.com beef chuck steak, beef stock, thyme, potato, carrot, onion, garlic, green beans, mustard, worcestershire sauce, white wine vinegar, water, flour Serving Size: 1 (467) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 220.1 Calories from Fat 9 g 4 % Total Fat 1 g 1 % Saturated Fat 0.2 g 1 % Cholesterol 0 mg 0 % Sodium 50...
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| Warm Chinese Chicken Salad Recipe - Food.com chicken, chinese cabbage, chicken stock, walnut oil, oil, walnut, tarragon, nutmeg, grape, lettuce, mustard, worcestershire sauce, apple cider vinegar, salt A tangy dressing gives cooked chicken an Asian flavor in elegant Warm Chinese Chicken Salad. Serving Size: 1 (280) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 481.5 Calories ...
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| CHINESE BBQ SAUCE - The Recipe Place tomato paste, red pepper, hoisin sauce, olive oil, ginger root, shallot, garlic, mustard, worcestershire sauce, soy sauce, rice vinegar, molasses Heat oil in saucepan on medium. Add shallots, garlic and ginger. Cook until softened. Add rest of ingredients and cook until it starts to bubble, stirring to prevent burning. Lower heat and simmer for...
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