Classic French Green Salad Recipe - Food.com brie cheese,    vegetables,    olive oil,    tarragon,    pepper,    chives,    spinach,    lettuce,    mustard,    worcestershire sauce,    red wine vinegar,    salt This is another recipe from The Vegetarian Passport Cookbook by Linda Woolven. Serving Size: 1 (110) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 101.8   Calories from Fat 93 g ...

Steak Diane Recipe - Food.com butter,    beef ribeye steak,    pepper,    parsley,    chives,    spring onion,    mustard,    worcestershire sauce,    salt,    lemon juice This one's a truly memorable dinner without a lot of time spent in the kitchen. Serving Size: 1 (21) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 105.6   Calories from Fat 1...

Chicken Paillardes With Mustard Shallot Sauce Recipe - Food.com butter,    chicken breast,    heavy cream,    tomato paste,    chicken stock,    thyme,    parsley,    shallot,    mustard,    worcestershire sauce,    balsamic vinegar,    white wine Again borrowed without permission and with no intention of return from the net - I'll be making this next week! (Update 2/9 - thanks to the reviewers, I have updated step 5 to be correct - Cheers!...

Steak Flambe Moutarde Recipe - Food.com butter,    beef steak,    pepper,    mustard,    worcestershire sauce,    salt,    brandy,    whipped cream,    sour cream,    meat This is a great recipe for company. Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 543.5   Calories from Fat 396 g 73 %   Total Fat 44.1 g 67 %   Saturated Fat...

Spicy Beef Recipe - Food.com beef stewing meat,    tomato sauce,    mixed spice,    curry powder,    ginger root,    sultana,    carrot,    onion,    mustard,    worcestershire sauce,    vinegar,    salt,    sugar,    water,    flour This recipe never fails if there is enough sauce. You can't go wrong. If it looks like there's too little liquid just add more water, vinegar and tomato sauce. Serving Size: 1 (454) g   Serving...

Makeover Creamy French Dressing Recipe - Food.com cornstarch,    canola oil,    dried onion,    dried garlic,    onion,    mustard,    worcestershire sauce,    salt,    tomato ketchup/catsup,    sugar,    lemon juice,    water A lighter version of Creamy French Dressing. Serving Size: 1 (35) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 87.9   Calories from Fat 61 g 70 %   Total Fat 6.8 g 10 %   Saturat...

Deviled Mushrooms on Toasted Ciabatta Recipe - Food.com butter,    chestnut mushroom,    olive oil,    parsley,    paprika,    shallot,    garlic,    mustard,    worcestershire sauce,    bread,    sour cream A fabulous classic English dish which I have slightly adapted from a version I found on an English website and which I'm posting for the 2005 Zaar World Tour. It makes an ideal light lunch or supp...

Toad in the Hole With Bacon Recipe - Food.com chicken stock,    oil,    onion,    eggs,    bacon,    sausage,    mustard,    worcestershire sauce,    salt,    milk,    flour A great Irish classic. Great for dinner and the kid's love it. A bit involved but it's worth it. This version is similar to pigs in a blanket. Posted for Zaar World Tour 05. Serving Size: 1 (5...

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