Cheesy Lobster Quiche Recipe by admin | ifood.tv swiss cheese, hot sauce, lobster, eggs, mustard, worcestershire sauce, salt, cheese, cream, flour Thaw patty shells in refrigerator overnight. Arrange shells in overlapping circle; roll out on lightly floured surface to a 12-inch circle. Trim. Let dough rest 5 minutes. Arrange in 9-inch pie pl...
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