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Hong Kong Hamburgers Recipe by Meat.Bible | ifood.tv green pepper, ground beef, cornstarch, pineapple, worcestershire sauce, red wine vinegar, soy sauce, bread, brown sugar Shape meat in 4 patties; sprinkle with salt and pepper. Broil 4 inches from heat 10 minutes; turn once. Meanwhile drain pineapple, reserving 1/4 cup syrup. Mix sugar and cornstarch; blend in pineap...
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