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Recipe Categories: All Recipes
appetizer,main,side: other meat and poultry, roast dish, steak and veal, meatloaf, pot roast, meat balls
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 worcestershire sauce
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMarinated Grilled Cape Cod Flank Steak Recipe - Food.com
beef flank steak,    oil,    pepper,    dill,    celery seed,    lemon,    spring onion,    garlic,    worcestershire sauce,    red wine vinegar,    soy sauce
From a cookbook from Cape Cod. It doesn't have sugar so it is good for diabetics. I don't want to lose this with the BBQ season here. The optional ingredients sound good! Prep time is the mari...


picture of recipeGarlic Beef Recipe - Food.com
beef stock,    cornstarch,    olive oil,    oil,    marjoram,    dried onion,    garlic,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    water
This is one my families favorites.
Serving Size: 1 (272) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 662.3   Calories from Fat 447 g 68 %   Total Fat 49.7 g 76 %   Saturated Fat ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeShelley's BBQ - 1986 Recipe - Food.com
beef chuck steak,    tomato sauce,    chili dried/powder,    paprika,    kidney bean,    onion,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    brown sugar,    water
A simmered barbecue beef that can be served over rice, noodles, or in taco shells or bowls topped with tomato and shredded lettuce.
Serving Size: 1 (361) g   Servings Per Recipe: 2   AMT. PER SERVING % ...





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