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Cranberry Meatballs and Sausage Recipe - Food.com cranberry sauce, parsley, onion, eggs, sausage, mustard, worcestershire sauce, apple cider vinegar, salt, bread crumbs, brown sugar From British Columbia comes this recipe, a TOH family favorite, posted by one Marybell Lintott. Serving Size: 1 (104) g Servings Per Recipe: 14 AMT. PER SERVING % DAILY VALUE Calories: 299.2 Calor...
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| Meatloaf Italiano Recipe - Food.com spaghetti sauce, ground beef, onion, eggs, sausage, worcestershire sauce, parmesan cheese, bread crumbs, water This is an old Campbell's Soup Recipe, but they quit making the Zesty Italian Tomato soup it called for. I found that jarred Spaghetti sauce was a good substitute. My entire family loves meatloaf,...
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Tasty Meatloaf Recipe - Food.com tomato sauce, stuffing mix, ground beef, onion, garlic, eggs, sausage, barbecue sauce, worcestershire sauce, tomato ketchup/catsup, cream, milk After seaching for a good meatloaf, I came up with this. Hope you enjoy. Serving Size: 1 (226) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 330.4 Calories from Fat 197 g 60 % ...
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| Meatloaf Recipe - Food.com garlic salt, ground beef, onion, eggs, sausage, mustard, barbecue sauce, worcestershire sauce, tomato ketchup/catsup, seasoning, bread, milk, water I've been told that these are German meatloaves. You can cook in the oven as a single loaf, but I think it works better making individual loaves. These can also be grilled to change the taste up a...
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| Fancy Sos Recipe - Food.com hot sauce, ground beef, mushroom soup, pepper, dried garlic, mushrooms, onion, veal, sausage, worcestershire sauce, salt, milk A fancy version of the good old S.O.S. The sausage adds a nice touch, but you do what you like. I really hope you enjoy it--we do!! Serving Size: 1 (287) g Servings Per Recipe: 4 AMT. PER SERVING % ...
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| Venison Meatloaf Recipe - Food.com tomato sauce, pepper, basil, onion, garlic, eggs, venison, sausage, worcestershire sauce, salt, tomato ketchup/catsup, bread crumbs, milk Finally, a meatloaf recipe that my whole family enjoys. Mostly venison, but also with some pork sausage to add some fat to avoid a dry meatloaf (venison is such a lean meat). This is a combination of ...
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