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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 worcestershire sauce
 sausage

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Dietary Restrictions:

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picture of recipeGumbo by Paula Deen Recipe - Food.com
chicken breast,    green bell pepper,    beef stock,    oil,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    sausage,    worcestershire sauce,    salt,    vegetable fat spread,    water,    flour
Saw this on Paula's show. It is excellent!
Serving Size: 1 (365) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 464.9   Calories from Fat 289 g 62 %   Total Fat 32.2 g 49 %   Sa...


picture of recipeBean, Sausage, and Sweet Potato Soup Recipe - Food.com
great northern bean,    tomato paste,    chicken stock,    pepper,    bay leaf,    allspice,    sweet potato,    spring onion,    garlic,    sausage,    worcestershire sauce,    salt,    water
A comfort soup at its best! Great in fall and winter
Serving Size: 1 (339) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202.6   Calories from Fat 53 g 26 %   Total Fat 5.9 g 9 % ...


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picture of recipeWild Duck Gumbo Recipe - Food.com
green pepper,    oil,    thyme,    pepper,    parsley,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    duck,    sausage,    worcestershire sauce,    salt,    rice,    water,    flour
A great at home comfort food with enough heartiness to fully satisfy.
Serving Size: 1 (803) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1420.8   Calories from Fat 945 g 67 %   T...


picture of recipeOtto's beer cheese soup
butter,    swiss cheese,    chicken stock,    mustard powder,    carrot,    onion,    celery,    sausage,    worcestershire sauce,    salt,    cheddar cheese,    beer/lager,    ale,    cream,    flour
1) Melt the butter in a stockpot over a medium heat. Add the chopped onion, carrot and celery and saute until softened. Add the flour and cook for about five minutes, stirring often.   2) Add the chick...





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