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Flat Bread Recipe - Food.com yeast, oil, salt, sugar, yogurt (plain), flour Pinched this recipe from the partners dad, he's made it for us each time we've been and it's so yummy. He sometimes puts herbs, garlic etc in for added flavour, unsure of measurements, so ...
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| Naan (Leavened Flat Breads) Recipe butter, salt, baking powder, yogurt (plain), flour Sift the flour, baking powder, and salt into a bowl. Slowly add as much yogurt as you need to gather the flour together and make a soft, resilient dough. Knead for about 10 minutes and form a ball. ...
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Nigella Seeds Flatbread Recipe - Food.com yeast, oil, black onion seed, salt, yogurt (plain), water, flour The peppery, nutty flavour of nigella seeds makes this flatbread the ideal accompaniment to aromatic, spicy soups. Time does not include proving. Serving Size: 1 (171) g Servings Per Recipe: 6 AMT. ...
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| Bazlama - Turkish Flat Bread Recipe - Food.com yeast, salt, sugar, yogurt (plain), water, flour Bazlama is a simple and delicious village bread. Best served warm Serving Size: 1 (254) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 491.6 Calories from Fat 21 g 4 % Total Fa...
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| Rosemary Pumpkin Seed Flatbread Recipe - Food.com pumpkin seeds, yeast, rosemary, salt, vegetable fat spread, sugar, yogurt (plain), water, flour A simple flat bread with the tastes of rosemary and pumpkin seeds. Serving Size: 1 (52) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 137.2 Calories from Fat 52 g 39 % Total ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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