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Lamb Kebabs Recipe mint, ginger root, coriander leaf, green chili, dried garlic, papaya, lamb, salt, lemon juice, yogurt (plain) To the above paste, add all the remaining ingredients and mix thoroughly such that the lamb pieces are well coated with the sauce. Marinate for 5 hours. Skewer these pieces through a kabab rod and gr...
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| Spicy Indian Chicken Skewers Recipe chicken breast, red onion, green pepper, turmeric, ginger root, coriander, green chili, garlic, salt, yogurt (plain) This is great dish to cook when you're entertaining: It looks very impressive, yet it can be prepared in advance and all you have to do is pop it on the oven or on the barbecue. Cut each chicken f...
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Grilled Tandoori Chicken and Red Onion Skewers With Couscous Recipe - Food.com chicken thigh, red onion, mixed spice, olive oil, cooking spray, mint, cucumber, salt, cous cous, yogurt (plain) These well-seasoned chicken skewers certainly beat plain grilled chicken. Bottled tandoori spice mix makes prep work a snap (just ease up on the amount if you can't stand too much heat). From W.W....
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| Sea Captain's Chicken Tikka Recipe - Food.com chicken thigh, pepper, ginger root, cayenne pepper, cardamom, onion, garlic, salt, lemon juice, yogurt (plain) This is from The Barbecue Bible, by Steven Raichlen; modified to use just chicken thighs and serve 2. The original recipe serves 4, and uses a whole chicken cut into pieces. Time to make does not incl...
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| Chicken Tikka With Baby Spinach and Tomatoes Recipe - Food.com chicken breast, turmeric, mint, ginger root, cumin, garlic, tomato, spinach, yogurt (plain) This is Andrew Weil,MD recipe. As usual, it is healthy while still being delish... Serving Size: 1 (363) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 212.2 Calories from Fat 2...
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| Tandoori Tofu and Vegetable Kebabs Recipe | MyRecipes red onion, canola oil, cooking spray, turmeric, pepper, ginger root, coriander seed, cumin, raisin, mushrooms, onion, garlic, salt, firm tofu, rice, yogurt (plain), water Prebaking makes the tofu appealingly chewy, allows it to absorb the marinade more effectively, and reduces sticking and crumbling on the grill. Golden raisins in the rice pilaf are a sweet balance to ...
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| Spiced Salmon Kebabs (Tandoori Rawas) Recipe | MyRecipes red pepper, cooking spray, ginger root, coriander seed, cloves, cinnamon, cumin, cardamom, bay leaf, carom seeds, garlic, salmon, salt, lemon juice, yogurt (plain) Ajowan, sometimes called ajwain or carom, is a spice related to caraway and cumin, and you can find it in most Indian markets. It tastes similar to thyme, but it's more astringent. If you can...
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| Grilled Chicken Tikka - Rob Rainford Recipe - Food.com chicken breast, olive oil, almond, garam masala, turmeric, pepper, paprika, ginger root, cayenne pepper, lemon, garlic, salt, yogurt (plain) I saw this on Food Network Canada and it has been on my to do list ever since. The original recipe calls for thighs but I would use breasts and have updated the recipe to reflect this. Serving Size: 1...
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| Salmon Tikka Recipe - Food.com tomato paste, yellow/orange bell pepper, red bell pepper, chili dried/powder, oil, turmeric, pepper, coriander seed, coriander leaf, cumin, cardamom, lemon, garlic, salmon, salt, brown sugar, lemon juice, yogurt (plain) Recipe is from Bal Arneson, Cooking Channel. I love Chicken Tikka and this idea of Salmon Tikka skewers sounds delish! Prep time does not include marinating time. Serving Size: 1 (231) g Servings Per...
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| Quick Chicken Tikka Satay Recipe - Food.com chicken breast, olive oil, curry powder, ginger root, jalapeno, garlic, yogurt (plain) A throwdown when unexpected guests arrive. All of the ingredients might be in your kitchen. Serving Size: 1 (130) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 267.9 Calories f...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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