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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, marinade and rub, seasoning and other mixes

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the americas: central america, mexico
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yogurt (plain)

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

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picture of recipeBlack Bean Dip Recipe - Food.com
black beans,    green chili,    cumin,    onion,    garlic,    salt,    tortilla chips,    crackers,    yogurt (plain)
This is a quick and simple black bean dip -- I almost always have this stuff on hand! Can be served either hot or cold. Time listed is just prep time, as cook time will depend on whether you want to c...


picture of recipeFiesta Dip Recipe | MyRecipes
red bell pepper,    hot sauce,    coriander leaf,    spring onion,    salt,    mayonnaise,    cream cheese,    lime juice,    yogurt (plain)
This Mexican-style cream cheese dip gets extra creaminess from mayonnaise and yogurt and is flavored with lime juice, cilantro and hot sauce.
Instructions Checklist   Step 1   Process first 7 ingredient...


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picture of recipeCreamy Salsa Dip Recipe | MyRecipes
cumin,    spring onion,    salsa,    sour cream,    yogurt (plain)
Learn how to make Creamy Salsa Dip. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients in a medium bowl.   Advertiseme...


picture of recipeBlack Bean Spicy Dip Recipe - Food.com
black olive,    black beans,    spring onion,    lettuce,    salsa,    cheddar cheese,    yogurt (plain)
Yogurt, black beans and salsa..doesn't get any tastier than this. This recipe comes from a Dannon lid and is always a favorite, even for those tough guys that don't like yogurt, mum's the ...


picture of recipeWeight Watchers Creamy Mexican Dip Recipe - Food.com
red onion,    coriander leaf,    cumin,    avocado,    salt,    salsa,    yogurt (plain)
I got this dip from the WW site...it is absolutely delicious and just ONE POINT per serving! I serve it with baked Tostitos chips for a guilt-free treat, but no one would ever guess it's low fat i...


picture of recipeBaja Sauce Recipe - Food.com
coriander leaf,    jalapeno,    garlic,    mayonnaise,    seasoning,    lime juice,    sour cream,    yogurt (plain)
So good on tilapia, mahi mahi, fish tacos, black beans, grilled shrimp or even as the sauce for cabbage slaw.
Serving Size: 1 (200) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeGuacamole Aioli Recipe - Food.com
red pepper,    coriander,    garlic,    guacamole,    mayonnaise,    yogurt (plain)
This was a little something I came up with one night when we were in need of a shopping trip and I wanted something to put on burgers. My Dh gave it 5 stars which is rare for him so I figured I would ...


picture of recipeFish Taco Sauce Recipe - Food.com
oregano,    dill,    cayenne pepper,    caper,    cumin,    lime,    mayonnaise,    sour cream,    yogurt (plain)
Try this fish taco sauce and get more recipes, inspiration and ideas on Food.com.
Serving Size: 1 (24) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 88.6   Calories from Fat 70 g...


picture of recipeSalsa With Yogurt Recipe - Food.com
salsa,    yogurt (plain)
This is fast and tasty variation on salsa, which still maintains the healthy aspect of salsa. Each time I serve it at a party someone asks for the recipe. You can always substitute fresh salsa for the...


picture of recipeGuacamole Dip Recipe - Food.com
hot sauce,    picante sauce,    avocado,    onion,    salt,    salsa,    tortilla chips,    yogurt (plain)
Serve this as a dip for chips, with baked chicken or to top off a bed of lettuce. I found this recipe in Taste Of Home Quick Cooking magazine. I have not tried this recipe, but I'm posting it for ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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