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appetizer,main,side: other vegetable dishes, main vegetable course
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yogurt (plain)

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeCajun Frizzled Kale With Vegetarian Sausage Recipe - Food.com
vegetarian sausage,    canola oil,    spring onion,    tomato,    kale,    salt,    cajun seasoning,    lemon juice,    yogurt (plain)
I made this recipe up one day when these were all the ingredients I had on hand. I use veggie sausage, but you an use real sausage if you want.
Serving Size: 1 (209) g   Servings Per Recipe: 1   AMT. PE...


picture of recipeFresh Veggie and Yogurt Chimichangas Recipe - Food.com
asadero,    refried beans,    canola oil,    chili pepper,    avocado,    pico de gallo,    tortilla,    yogurt (plain)
Fresh veggies, plain greek yogurt instead of sour cream, and some frying in canola oil make this taste awesome!
Serving Size: 1 (431) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


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picture of recipeVegetarian Chimichangas Recipe - Food.com
chili dried/powder,    olive oil,    oregano,    coriander leaf,    green chili,    olive,    potato,    onion,    garlic,    tomato,    lettuce,    salt,    salsa,    cheddar cheese,    tortilla,    sour cream,    yogurt (plain)
Not exactly good for you but because of the name we will pretend.
Serving Size: 1 (215) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 451.2   Calories from Fat 121 g 27 %   Total ...


picture of recipeStuffed Tortillas Recipe - Food.com
tomato paste,    chili dried/powder,    black beans,    pepper,    oregano,    coriander leaf,    coriander,    jalapeno,    cumin,    carrot,    onion,    garlic,    tomato,    sweet pepper,    sweetcorn,    red wine vinegar,    salt,    cheddar cheese,    tortilla,    lime juice,    sour cream,    yogurt (plain)
This takes a bit of time to make but it's worth it. Especially if you're trying to feed a brood! If you're in a hurry, however, you could use store-bought salsa instead of making your own ...


picture of recipePoached Salmon with Cucumber Dill Sauce Recipe | SparkRecipes
chicken stock,    peppercorn,    dill,    bay leaf,    lemon,    celery,    cucumber,    salmon,    mustard,    white wine,    sour cream,    yogurt (plain),    water
Easy, delicious and healthy Poached Salmon with Cucumber Dill Sauce recipe from SparkRecipes. See our top-rated recipes for Poached Salmon with Cucumber Dill Sauce.
To make the salmon: Combine the win...


picture of recipeCabbage Noodle Casserole Recipe by Healthycooking | ifood.tv
chicken stock,    almond,    celery seed,    caraway,    onion,    cabbage,    apple cider vinegar,    noodles,    parmesan cheese,    bread crumbs,    vegetable fat spread,    white wine,    sour cream,    yogurt (plain),    water,    flour
Preheat the oven to 375 F.   Cook the noodles according to package directions, omitting the salt.   Drain and set aside.   Meanwhile, in a large heavy saucepan, melt the margarine over moderate heat; add...


picture of recipeSpicy Bean Tostadas Recipe by Healthycooking | ifood.tv
tomato sauce,    hominy,    cornstarch,    parsley,    green chili,    kidney bean,    onion,    celery,    tomato,    lettuce,    cheddar cheese,    tortilla,    sugar,    yogurt (plain),    water
In a large saucepan combine kidney beans, hominy, tomatoes and green chili peppers, tomato sauce, celery, onion, parsley, and sugar.   Bring to boiling; reduce heat.   Cover and simmer for 10 minutes.   ...





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