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appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, hawaii
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yogurt (plain)

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Dietary Restrictions:

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picture of recipeAlaine's Tangy Stove Top Sweet Potatoes Recipe - Food.com
butter,    ginger root,    sweet potato,    marshmallow,    yogurt (plain)
This is an entirely new take on sweet potatoes, and I know you'll enjoy it, I can't stop eating it! This recipe came to me by accident, I was looking for something new on the internet that I c...


picture of recipeAsparagus With Low Fat Orange Sauce Recipe - Food.com
orange peel,    cayenne pepper,    orange,    asparagus,    mayonnaise,    orange juice,    yogurt (plain)
The dreamsicle-colored sauce is a nice accent on steamed asparagus and adds very few calories. This won rave reviews when I served it for Easter dinner. I have included my make-shift instructions for ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCucumber And Dill Salad Recipe by Healthycooking | ifood.tv
vegetables,    dill,    cucumber,    honey,    lemon juice,    yogurt (plain)
MAKING   1. Take a large mixing bowl and combine yogurt, lemon juice, dill and honey in it.   2. Chill the ingredients for 15 minutes   FINALIZING   3. Peel and seed the cucumbers just before serving.   4....


picture of recipeCucumber Salad Recipe by RecipesLover | ifood.tv
pepper,    parsley,    cucumber,    white vinegar,    salt,    sugar,    yogurt (plain),    water
This simple and easy cucumber salad is put together effortlessly with yogurt and vinegar. Flavored with salt and pepper with sugar to taste, the cucumber salad is best when chilled and can be served a...


picture of recipeBaked Idaho Potatoes Recipe by foodlover | ifood.tv
cottage cheese,    oil,    parsley,    chives,    potato,    bacon,    sour cream,    yogurt (plain)
Do you want a highly appreciated baked idaho potatoes recipe? I will prepare this side dish for a get-together I am soon going to host. Stock up on bags full of potatoes as you will want to make this ...


picture of recipeDilled Cucumber Dressing Recipe by admin | ifood.tv
dill,    chives,    cucumber,    mustard,    apple cider vinegar,    yogurt (plain)
In a small bowl, stir together the yogurt, cucumber, chives, mustard, dillweed and vinegar.   To store, cover tightly and refrigerate for up to 1 week.   Recipe Summary   Nutrition Facts   Serving size Co...


picture of recipeGruyere Potatoes Au Gratin Recipe - Food.com
butter,    potato,    salt,    cheese,    cream,    yogurt (plain)
Creamy and almost healthy potatoes au gratin
Serving Size: 1 (267) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 400.6   Calories from Fat 210 g 52 %   Total Fat 23.4 g 35 %   Satu...


picture of recipeTangy Caesar Salad Recipe by Healthycooking | ifood.tv
bagel,    pepper,    mustard powder,    dried garlic,    lettuce,    worcestershire sauce,    red wine vinegar,    parmesan cheese,    lemon juice,    yogurt (plain)
Cut each bagel into 2 half-circles using a serrated knife.   Cut each half-circle horizontally into 1/4-inch-thick slices.   Place bagel slices on a baking sheet; coat with cooking spray.   Bake at 300 f...


picture of recipeMustard-Sauced Asparagus with Chopped Egg Recipe | MyRecipes
pepper,    dill,    chives,    asparagus,    eggs,    mustard,    salt,    yogurt (plain)
Learn how to make Mustard-Sauced Asparagus with Chopped Egg. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Snap off tough ends of aspara...


picture of recipeTwice Baked Potatoes OAMC Recipe - Food.com
garlic salt,    olive oil,    pepper,    potato,    salt,    cheddar cheese,    milk,    yogurt (plain)
Once A Month Cooking is a great way to make a few of these potatoes, and freeze them individually. That way when you want a few, just take out what you want and thaw and bake.
Serving Size: 1 (97) g   ...





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