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appetizer,main,side: other vegetable dishes, side vegetables
dessert
drink
condiments,sauces,toppings

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asia: afganistan, china, india, japan, korea, mongolia, nepal, pakistan, thailand, vietnam
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yogurt (plain)
 cucumber

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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picture of recipeRaita Recipe by sumit | ifood.tv
red pepper,    pepper,    coriander seed,    cumin,    cucumber,    salt,    yogurt (plain)
My mother created this Raita recipe. It is a very simple and easy recipe. You will love this delicious recipe. Raita is the best Indian condiment .It has cooling effect which can be used to foil the e...


picture of recipeCucumber Yoghurt Raita Recipe - Food.com
pepper,    mint,    ginger root,    cumin,    spring onion,    garlic,    cucumber,    salt,    lemon juice,    yogurt (plain)
Very cool and refreshing side dish, goes very well with spicy curries, naan bread and even grilled meat. This can be made upto a day in advance, cover and refrigerate and stir before serving.
Serving ...


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picture of recipeRaita with Love from India Recipe - Food.com
chili dried/powder,    cumin,    onion,    tomato,    cucumber,    salt,    sugar,    yogurt (plain)
Deliciousssssssssssss!
Serving Size: 1 (167) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 105.2   Calories from Fat 9 g 9 %   Total Fat 1.1 g 1 %   Saturated Fat 0.6 g 3 %   Choles...


picture of recipeCucumber Raita Recipe
green chili,    cayenne pepper,    cumin,    cucumber,    salt,    yogurt (plain)
This recipe comes from a wonderful cookbook entitled Indian Home Cooking. I obtained this cookbook from a cookbook exchange. I have not tried this recipe but have it bookmarked to try. Enjoy
Whisk yog...


picture of recipeVegetarian Cucumber Raita Recipe - Food.com
coriander leaf,    cumin,    cucumber,    salt,    yogurt (plain),    water
More vegetarian Indian food that I haven't tried. From The Higher Taste cookbook.
Serving Size: 1 (168) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 49.4   Calories from Fat...


picture of recipeCucumber Mint Raita Recipe - Food.com
red onion,    paprika,    mint,    coriander leaf,    cayenne pepper,    garlic,    cucumber,    yogurt (plain)
Serving Size: 1 (163) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 40   Calories from Fat 1 g 5 %   Total Fat 0.2 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol 0.5 mg 0 %   Sodium 2...


picture of recipeCucumber Cayenne Raita Recipe | SparkRecipes
cayenne pepper,    cumin,    cucumber,    yogurt (plain)
This spicy variation on traditional Indian yogurt sauce is excellent over rice, curries, or as a lowfat dip!
Makes 12 2-Tablespoon servings Peel cucumber. For a thicker sauce, remove seeds as well. Gr...


picture of recipeAsian Asparagus Rolls With Salziki Sauce Recipe - Food.com
mango chutney,    red pepper,    shiitake mushroom,    turmeric,    white peppercorn,    mustard powder,    ginger root,    dill,    coriander seed,    cinnamon,    cumin,    dried ginger,    summer squash,    carrot,    onion,    garlic,    celery,    asparagus,    zucchini/courgette,    tomato,    cucumber,    salt,    spring roll,    vegetable fat spread,    yogurt (plain),    water,    flour
These are very good. I got this recipe years ago from one of those cookbooks you buy at the checkout line in the supermarket. I tried these because we are a big fan of steamed anything. The list of in...


picture of recipePersian Cucumber Salad Recipe by foodlover | ifood.tv
mint,    radish,    cucumber,    vinegar,    salt,    sugar,    yogurt (plain)
Sprinkle cucumber slices with salt and place in colander with a heavy cover on top so that the salty liquid drains out.   Then arrange cucumber in a salad bowl.   Dissolve sugar in vinegar, add chopped ...


picture of recipeCucumber Raita Recipe | SparkRecipes
pepper,    cumin,    onion,    cucumber,    salt,    yogurt (plain)
I found this recipe on Dr. A.Weil's website. We tried it and liked it very much.
1. Mix the cucumbers, onion, and salt in a bowl. Let stand for 1/2 hour. 2. Drain off the liquid, rinse well with c...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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