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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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picture of recipeFresh Apple Cake Recipe - Food.com
bicarbonate of soda,    oil,    walnut,    pecan,    vanilla,    cinnamon,    apple,    eggs,    salt,    sugar,    flour
This is even better if you use more than one variety of apple! Also great served warm with a caramel sauce and/or ice cream.
Serving Size: 1 (125) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY ...


picture of recipeFresh Apple Cake Recipe - Food.com
butter,    bicarbonate of soda,    vanilla,    nutmeg,    cloves,    cinnamon,    apple,    eggs,    salt,    sugar,    water,    flour
This is another recipe clipping that Mom collected. I am sure there is one here on Zaar, but I just want to put it here for safe keeping. These are all cut out of magazines and I have no idea which ma...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeFresh Apple Cake Recipe - Food.com
bicarbonate of soda,    oil,    walnut,    vanilla,    nutmeg,    cinnamon,    apple,    eggs,    salt,    butterscotch chips,    baking powder,    sugar,    flour
My Mother-in-law's recipe handed down to my wife. It's a southern West Virginia recipe and even us yankees like it and so will you.
Serving Size: 1 (92) g   Servings Per Recipe: 16   AMT. PER SE...


picture of recipeFresh Pear or Apple Cake Recipe - Food.com
oil,    nuts,    vanilla,    nutmeg,    cinnamon,    coconut,    pear,    apple,    eggs,    sugar,    self raising flour,    orange juice
This bakes up beautifully in individual mini-pans, freezes for months and makes wonderful gifts. I don't know how old this recipe is or where it originated, but I've been making it for over 20...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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