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appetizer,main,side: soup,casserole and stew, chowder
dessert
drink
condiments,sauces,toppings

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picture of recipeCorn Chowder Recipe
butter,    green bell pepper,    pepper,    potato,    onion,    sweetcorn,    salt,    cream,    milk,    water
A very simple corn chowder that goes perfectly great with anything fried.
Saute onion, and bell pepper in butter.   Add potatoes and 1 cup of water. Simmer for 15-20 minutes just until the potatoes are...


picture of recipeCorn Chowder Recipe | SparkRecipes
butter,    mushroom soup,    pepper,    mushrooms,    potato,    onion,    sweetcorn,    bacon,    salt,    milk
Serve this soup as a meal. Be careful, it's addicting!
Cook bacon, crumble and set aside. Add butter to bacon pan, add onions and saute until cooked. Peel & prepare potatoes in bite size porti...


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picture of recipeCorn Chowder Recipe - Food.com
butter,    sweet onion,    white peppercorn,    potato,    celery,    sweetcorn,    salt,    sugar,    cream,    water,    flour
A Sweet creamy chowder......addicting!!!
Serving Size: 1 (296) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 414.7   Calories from Fat 236 g 57 %   Total Fat 26.3 g 40 %   Saturate...


picture of recipeCorn Chowder Recipe - Food.com
butter,    pepper,    potato,    carrot,    onion,    sweetcorn,    salt,    whipped cream,    milk,    water,    flour
simple ingredients, crisp flavor and homemade soup in under an hour!
Serving Size: 1 (273) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 213.6   Calories from Fat 69 g 33 %   Tot...


picture of recipeCorn Chowder Recipe | SparkRecipes
chicken stock,    pepper,    potato,    onion,    sweetcorn,    bacon,    salt,    soft tofu,    milk,    flour
Tofu instead of cream bumps up the protein and lowers the fat without sacrificing the bacon!
Cut bacon into strips and cook until crisp in your soup pot. Remove and drain on paper towels. Take out som...


picture of recipeCorn Chowder Recipe - Food.com
creamed corn,    parsley,    celery salt,    bay leaf,    potato,    onion,    celery,    sweetcorn,    salt,    soy milk,    water
This is the perfect simple chowder. I left the skin on my potatoes and used chicken broth in place of the water (feel free to use vegetable broth too). I also substituted evaporated milk. Recipe court...


picture of recipeCorn Chowder Recipe | SparkRecipes
butter,    thyme,    white peppercorn,    paprika,    onion,    celery,    sweetcorn,    salt,    milk powder,    milk,    flour
2 servings - double if needed
Melt margarine in a heavy 2 quart saucepan over medium heat. Add the onion and celery and saute 5 minutes or until tender. Stir in the flour and cook it for 1 minute. Be ...


picture of recipeClam Chowder Recipe - Food.com
butter,    pepper,    parsley,    potato,    onion,    clam,    salt,    milk
A wonderful New England comfort food.
Serving Size: 1 (341) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 416.8   Calories from Fat 248 g 60 %   Total Fat 27.7 g 42 %   Saturated F...


picture of recipeClam Chowder Recipe - Food.com
red bell pepper,    creamed corn,    seafood stock,    thyme,    potato,    onion,    clam,    bacon,    milk
I can't get enough of this delicious soup. The bacon and cream-style corn make it extra-special.
Serving Size: 1 (588) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 484   Cal...


picture of recipeClam Chowder Recipe | SparkRecipes
butter,    pepper,    potato,    onion,    celery,    clam,    salt,    milk,    water,    flour
Try using shrimp and adding corn instead. Sprinkle with fresh parsley and a squeeze of lemon. Add hushpuppies on the side along with a fresh tossed salad.
First get out a good sized soup pot. Melt the...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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