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Scallion Couscous Recipe - Food.com butter, pepper, parsley, spring onion, salt, cous cous, water From Digs Magazine, May 2001 Serving Size: 1 (158) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 240.5 Calories from Fat 21 g 9 % Total Fat 2.4 g 3 % Saturated Fat 1.3 g 6 % ...
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| Yellow Squash With Peanuts Recipe - Food.com oil, peanut, yellow squash, salt, brown sugar Posted for Zaar World Tour. This recipe comes from Chad, in Africa. I would REALLY not make the sugar optional. :) Serving Size: 1 (247) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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Liberian Sweet Potato Pone Recipe - Food.com oil, dried ginger, sweet potato, salt, baking powder, molasses I found this North African recipe for the Zaar World Tour. I haven't made it *yet* but it looks yummy! Wait! Liberia is in West Africa *not* North Africa! Check your map, Beth!!!! Serving Size: 1 ...
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| Zucchini Couscous Recipe - Food.com olive oil, cumin, zucchini/courgette, cous cous, water A very quick and easy side dish. It could also double as the base for a cold salad with the addition of other chopped veggies and oil based dressing! Serving Size: 1 (175) g Servings Per Recipe: 4 A...
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| Moroccan Sesame Potatoes Recipe - Food.com hot sauce, olive oil, sesame seed, potato, salt, lemon juice Harissa, a spicy sauce popular in northern Africa, gives these potatoes a bit of a punch. I found Harissa with the ethnic items at Whole Foods, but you can also get it at African specialty markets or ...
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| Fish Tagine With Tomatoes, Capers, and Cinnamon Recipe - Food.com olive oil, cinnamon, caper, cumin, tomato, halibut, fish This recipe is low carb, low cal, and healthy. Although tagine is in the title, you can use a regular skillet. From Gourmet, December 2007. Serving Size: 1 (302) g Servings Per Recipe: 4 AMT. PER SE...
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| Moroccan Spiced Roast Potatoes Recipe - Food.com olive oil, pepper, cumin, potato, garlic, salt, lemon juice These potatoes are my favourite kind- crispy, flavourful and delicious! The spice paste here is my Moroccan spice paste with added olive oil but I've copied it out here in full to make the recipe ...
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| Carrot and Harissa Puree Recipe - Food.com hot sauce, olive oil, pepper, carrot, garlic, salt From Made in Morocco - this is so great, you can serve it cold as a dip or (as I prefer) hot as a veggie side dish. Easy and very delicious! Serving Size: 1 (370) g Servings Per Recipe: 1 AMT. PER S...
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| Green Beans With Almonds Recipe - Food.com brine, olive oil, almond, pepper, paprika, garlic, green beans, salt The beans can be cooked the day before wrapped in paper towel and finished just before serving. Serving Size: 1 (359) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 85.6 Calorie...
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| Cardamom Mashed Sweet Potatoes Recipe - Food.com butter, snap/snow peas, pepper, cardamom, sweet potato, yam, onion, sweetcorn, spinach, salt, honey What you see is what you get but the cardamom is a nice surprise. The recipe is from the World Food Cafe in London (UK). They offer a sweet pepper relish with it but I'd prefer thinly sliced sweet...
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