Jerk Marinade Recipe - Food.com olive oil,    thyme,    nutmeg,    chili pepper,    cinnamon,    allspice,    spring onion,    onion,    garlic,    soy sauce,    salt,    brown sugar,    lime juice Excellent for grilling chicken or pork tenderlion. Serving Size: 1 (82) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 100.6   Calories from Fat 63 g 63 %   Total Fat 7.1 g 10 %   S...

Caribbean Spice Rub Recipe - Food.com thyme,    nutmeg,    mace,    cloves,    dried garlic,    allspice,    salt A great dry rub for pork chops, steak, or chicken. Serving Size: 1 (13) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7   Calories from Fat 2 g 39 %   Total Fat 0.3 g 0 %   Saturat...

Rum Ginger Marinade Steak Recipe chili dried/powder,    ginger root,    cloves,    pineapple,    garlic,    soy sauce,    brown sugar,    rum Marindae for Steaks Combine all ingredients in a small mixing bowl. Put staeks of your choice into a large zip lock bag and pour marinade over steaks. Marinade for 3 to 6 hours or overnight. Be sure t...

Jamaican Jerk Rub Recipe - Food.com thyme,    pepper,    nutmeg,    cloves,    cayenne pepper,    dried onion,    allspice,    salt,    sugar Spicy sweet for any type of meat. Serving Size: 1 (23) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 8.5   Calories from Fat 0 g 11 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 % ...

Jamaican Dry Rub Recipe - Food.com thyme,    pepper,    nutmeg,    cloves,    dried onion,    allspice,    salt,    sugar Something different on the BBQ this summer Serving Size: 1 (21) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7.5   Calories from Fat 0 g 8 %   Total Fat 0.1 g 0 %   Saturated Fat ...

Jamaican Jerk Rub Recipe - Food.com curry powder,    thyme,    pepper,    paprika,    nutmeg,    cloves,    cayenne pepper,    cinnamon,    allspice,    salt,    sugar Nice and spicy, just the way I like it. How about you? Serving Size: 1 (24) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 21.4   Calories from Fat 5 g 27 %   Total Fat 0.6 g 0 %   ...

Virgin-Islands Spiced Salt Recipe - Food.com thyme,    pepper,    parsley,    nutmeg,    cloves,    onion,    garlic,    salt This is from Herbs and Spices the Cook's Reference by Jill Norman. Use to rub onto fish or steak before grilling, or over a chicken before roasting. Serving Size: 1 (10) g   Servings Per Recipe: 10...

No-Cook Mojito Recipe - Food.com dry sherry,    olive oil,    oregano,    ginger root,    cumin,    lime,    onion,    garlic,    salt,    orange juice,    lemon juice,    lime juice I've never tried this recipe, but it sounds great and I hope to soon. Notes with the recipe say it can be used as a marinade or a sauce (condiment) at the table. If it is available, use 4 cups Sev...

Dry Jerk Rub Recipe - Food.com thyme,    pepper,    paprika,    nutmeg,    cloves,    chives,    chili pepper,    cinnamon,    dried onion,    dried ginger,    dried garlic,    allspice,    salt,    brown sugar This is a great Jamaican Rub recipe that is nice with poultry and pork. You can adjust the spicyness by increasing or decreasing the amount or type of crushed peppers. For a not so hot rub, use crushe...

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