Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeYorkshire Puddings - Vegetarian Society
oil,    eggs,    salt,    milk,    flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Preheat your oven to 220 C/gas mark 7.   Divide the oil between 2 large...


picture of recipeVine-Roasted Tomatoes Recipe - Food.com
olive oil,    thyme,    pepper,    garlic,    tomato,    salt
Celebrate robust flavours of sun-kissed tomatoes in this simple side dish.
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 53.2   Calories from Fat 5 g 10 %   ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipePesto Recipe | SparkRecipes
olive oil,    pine nut,    basil,    garlic,    parmesan cheese
Blend Serving Size: 1 tablespoon Number of Servings: 11   Recipe submitted by SparkPeople user DOESTER.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Prin...

recipes with the same ingredients...
Pesto - Student Recipes


picture of recipeAsparagus Souffle Recipe - Food.com
butter,    asparagus,    eggs,    salt,    milk,    flour
Asparagus brightens any dinner table...especially a souffle. I would use this as a main course, but it can just as easily be a side. For main course serve with a salad and bread
Serving Size: 1 (160) ...


picture of recipeAsparagus Parmesan Recipe | SparkRecipes
olive oil,    pepper,    asparagus,    salt,    parmesan cheese
Yummy asparagus baked with Parmesan and olive oil!
Mix above ingredients together in a plastic bag to coat Put on baking sheet for 10 minutes at 400 degrees The calorie count on this is for 4 servings...


picture of recipeItalian Green Beans Recipe | SparkRecipes
olive oil,    pepper,    garlic,    green beans,    salt
These are green beans the way my Italian mama used to make. They're a delicious way to up your veggie intake for the day!
Rinse and snap the green beans. Bring a large pot of water to a boil. Toss...


picture of recipeRoasted Basil Tomatoes Recipe - Food.com
olive oil,    basil,    tomato,    salt
These are the perfect side and add such color. The flavor is so intense and it is so simple to make. Easy clean up is a bonus
Serving Size: 1 (1) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeShelly's Cheap, Easy and Delicious Carb Fix Recipe - Food.com
olive oil,    pepper,    garlic,    eggs,    salt,    parmesan cheese,    pasta
I adopted this recipe when Shelly left the site. Shelly is a spunky and intelligent girl who knows that all good comfort comes from carbs. I tried this with whole wheat spaghetti one evening for my so...


picture of recipeBaked French Fries Recipe | SparkRecipes
canola oil,    pepper,    potato,    salt
These are a healthier version of french fries but they are still delicious. You can cut down on the oil but they get a bit less crispy. Add whatever spices you like, garlic, chili powder, cumin, rosem...


picture of recipeCreamy Basil Pesto Recipe
olive oil,    pine nut,    basil,    garlic,    salt,    parmesan cheese
This recipe for creamy pesto was given to me by my mom's Italian friend years ago. I grow my own basil each summer and look forward to making this each summer. It freezes well also.
blender or foo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01