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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc
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picture of recipeMama's Finnish Wafers Recipe - Food.com
butter,    vanilla extract,    eggs,    sugar,    flour
mama always made these at christmastime
Serving Size: 1 (82) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 370   Calories from Fat 183 g 49 %   Total Fat 20.3 g 31 %   Saturated F...


picture of recipeFinnish Cardamom Cookies Recipe - Food.com
butter,    bicarbonate of soda,    cinnamon,    cardamom,    eggs,    sugar,    flour
Based on a recipe from Karen Berg Douglas' book, Scandinavian Sweet Treats.
Serving Size: 1 (445) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 386.7   Calories from Fat 176 ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeFinnish Christmas Cookies With Almonds Recipe - Food.com
butter,    almond,    eggs,    sugar,    flour
Cookies to give as gifts or to eat yourself.If you don't have a fluted pastry cutter you can use cookie cutters.
Serving Size: 1 (1296) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   C...

recipes with the same ingredients...
Finnish Christmas Cookies Recipe


picture of recipeFinnish Chocolate Pudding Recipe - Food.com
cream of wheat,    salt,    sugar,    cocoa powder,    milk
Is there a Zaar World Tour III in our future? Just in case, I'm posting this one as every region needs a good chocolate recipe. Quite different from most puddings as farina, not cornstarch is used...


picture of recipePiparkakut - Finnish Ginger Cookies Recipe - Food.com
butter,    orange peel,    bicarbonate of soda,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    corn syrup,    sugar,    flour
Piparkakuts are a traditional holiday cookie in Finland. They are usually cut into round scallop shapes, but little boys and pigs are the traditional shapes during the holidays. I found this recipe on...


picture of recipeStrawberry Snow Recipe - Food.com
egg whites,    strawberry,    gelatin,    sugar,    whipped cream,    water
Known in Finnish as Mansikkalumi, this is similar in texture to a mousse. It is quite simple to prepare and very light in texture, making it an excellent finish to a big meal.
Serving Size: 1 (150) g ...


picture of recipeStrawberry Snow Recipe - Food.com
egg whites,    vanilla,    mint,    strawberry,    sugar,    whipped cream
You'll want an avalanche of this delicious snow. This recipe was given to me by a friend, Anne. It was a highlight of the menu for my oldest daughter's 21st birthday. Very easy and quick to ma...


picture of recipeChocolate Cinnamon Parfait Recipe - Food.com
egg yolks,    cinnamon,    sugar,    cocoa powder,    chocolate,    whipped cream,    water
A wonderful frozen, make-ahead dessert for chocolate lovers! This recipe was developed by Ms. Henna Ström; it won 1st prize in a chocolate recipe competition organised by Kodin Kuvalehti magazine...


picture of recipeElina's Raspberry Chocolate Cake Recipe - Food.com
butter,    eggs,    raspberry jam/preserve,    baking powder,    vegetable fat spread,    sugar,    cocoa powder,    milk,    water,    flour
I'm afraid I don't know who Elina is, but I like her cake! I haven't actually made this myself yet, but had it at a birthday party, with dark chocolate frosting and a dollop of whipped cre...


picture of recipeMinna Canth's Spice Cake Recipe - Food.com
butter,    treacle,    bicarbonate of soda,    cloves,    cinnamon,    dried ginger,    eggs,    sugar,    whipped cream,    flour
A lovely, soft spice cake with a surprise ingredient - whipped cream! Minna Canth (1844-1897) was a Finnish playwright, novelist and essayist as well as an energetic fighter for women's rights and...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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