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Recipe Categories: All Recipes
appetizer,main,side
dessert: frosting and filling
drink
condiments,sauces,toppings

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africa
the americas
asia
europe: west europe, italy
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeItalian Frosting Recipe
vanilla,    salt,    vegetable fat spread,    fat,    sugar,    milk,    flour
This frosting recipe is the best ever it came from my grandmother in italy it is best on spice cake,banana cake,carrot cake,and the best in cannolies
Mix flour and milk over a sauce pan on medium heat...


picture of recipePerfect Crunchy Pecan Cream Cheese Frosting Recipe Video by Bettyskitchen | ifood.tv
butter,    pecan,    vanilla extract,    cream cheese,    sugar
Place 1 cup chopped pecans in a shallow pan. Bake in a 350 degree (F) oven until lightly toasted, stirring occasionally, about 5 minutes. Remove from oven and allow to cool. Place 8-oz. softened cream...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeHazelnut - Espresso Frosting Recipe | SparkRecipes
butter,    cornstarch,    macadamia nut,    soft tofu,    cream cheese,    sugar,    coffee
A filling and frosting recipe I devised for some Valentines day cookies. Works equally well as a doughnut filling!
Combine tofu through macadamia nuts in a food processor or blender. Process until ver...

recipes with the same ingredients...
Hazelnut - Espresso Frosting Recipe


picture of recipeLimoncello Buttercream Recipe - Food.com
lemon flavoring,    icing sugar,    coconut oil,    lemon,    limoncello
The filling for Recipe #477154, which is perfect for any cakes, cookies or truffles needing a citrus zing.
Serving Size: 1 (14) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 60...

recipes with the same ingredients...
Limoncello Buttercream Recipe | SparkRecipes


picture of recipeLimoncello And Vanilla Icing Recipe
butter,    vanilla extract,    lemon,    sugar,    limoncello,    lemon juice
This icing is for lemon lovers! It has a very strong lemon taste and the yellow zest specs are lovely!
Combine ingredients and beat until light and fluffy.   *add an addtional 1/2 cup powdered sugar if...


picture of recipeRed Wine Chocolate Cake With Mascarpone Frosting Recipe
bicarbonate of soda,    canola oil,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    cocoa powder,    red wine,    water,    flour
Red wine seems to have a "buttermilk effect" on chocolate cake batter. The end result doesn't taste exactly like wine, but there are hints that are sublime with the chocolate - fruit and...


picture of recipeCream Cheese Frosting For Italian Cream Cake Recipe by Holidaycooking | ifood.tv
butter,    pecan,    vanilla,    cream cheese,    sugar
Mix butter, cream cheese and vanilla together until smooth.   Add powdered sugar and blend well.   Stir in pecans and spread over layers and top and sides of finished cake.   Recipe Summary   Difficulty L...


picture of recipeHeavenly Vanilla Buttercream Recipe - Food.com
butter,    egg whites,    vanilla extract,    sugar,    water
The smell of powdered sugar makes me gag, so when I came up with this buttercream (loosely adapted from Alton Brown's Buttercream recipe), I knew I could never go the sickly sweet frosting route a...


picture of recipeItalian Cannoli Filling or Dip Recipe - Food.com
orange flavoring,    orange peel,    ricotta cheese,    vanilla extract,    sugar
This is the filling in traditional Italian cannolis, a hint of orange with vanilla is my family's favorite.
Serving Size: 1 (89) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeHazelnut Crunch Cake With Mascarpone and Chocolate Recipe - Food.com
fudge cake mix,    mascarpone,    bittersweet chocolate,    orange peel,    oil,    hazelnut,    vanilla extract,    eggs,    sugar,    cream,    water
Giada De Laurentis' use of a box cake is exquisite! I normally don't like to use a box cake for an important evening but . . . . .! It is delicious and we loved it! Creamy and not too sweet. O...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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