|
|
|
 Easter Rice Pie II Recipe - Food.com
orange peel, ricotta cheese, cinnamon, eggs, rice, pastry, sugar, orange juice
Another variation of the Italian Easter pie, which is a regional Italian dessert, traditionally served on Easter. This one yields a more dense pie which is not too sweet.
Serving Size: 1 (250) g Serv...
|
|  Ricotta Pie Aka Torta Della Nonna Recipe
butter, egg yolks, egg whites, lemon peel, ricotta cheese, vanilla, raisin, sugar, flour
A marvelous Italian lemon cheese pie.
Crust: stir together flour, 3 T sugar and 1/2 t lemon peel. Cut in butter till crumbly. Stir in egg yolk and vanilla. Pat 1/3 of the dough onto the bottom of an 8...
|
|
|
|
|
| |
| |
 Italian Ricotta Pie Recipe - Food.com
butter, egg yolks, lemon peel, orange peel, ricotta cheese, vanilla, eggs, salt, sugar, water, flour
This is an old Italian recipe that is usually made for the holidays, particularly for Easter, but is good any time of the year. Note that baking time is actually 1 hour and 20 minutes. When I enter th...
|
|  Cream Cheese Crostata With Orange Marmalade Recipe - Food.com
butter, egg yolks, mascarpone, cake flour, almond, orange marmalade, cream cheese, sugar
As published in Bon Appetit, Crostata con Crema di Formaggio e Marmellata di Arance Amare was touted as being one of the most popular desserts at Restaurant Zibibbo in Florence. I love a recipe that h...
|
|  Ricotta and orange tart - Recipes - delicious.com.au
butter, egg yolks, orange flower water, icing sugar, ricotta cheese, pine nut, eggs, orange marmalade, sugar, orange juice, flour
End your meal on a light note with this delicious ricotta and orange tart.
1. Process flour, icing sugar, butter and half the zest in a food processor to combine. Add yolk and juice, and process unti...
|
| Coconut Custard Ricotta Pie Recipe - Food.com
egg yolks, ricotta cheese, vanilla, coconut, pastry, sugar
For coconut custard pie lovers, a more substantial, yet simple dessert. This comes from my ratty old Polly-O cookbook, which has very authentic Italian American recipes.
Serving Size: 1 (1453) g Serv...
|
| Raspberry Crostada Recipe - Food.com
butter, egg yolks, lemon, eggs, raspberry jam/preserve, sugar, flour
From The World is A Kitchen. Timing does not include chilling of the dough prior to rolling it out. Seize the moment. Think of all those women on the 'Titanic' who waved off the dessert cart. ...
|
| Raspberry and Almond Tart Recipe - Food.com
butter, lemon peel, almond, raspberry jam/preserve, salt, sugar, lemon juice, water, flour
Also called an Italian Crostata. A very tasty and elegant dessert (light & delicate) that is so SIMPLE to make! Prep time does not include one hour of refrigerating the dough. Directions are detai...
|
| Crostata Pastry Recipe - Food.com
butter, peach, eggs, white vinegar, salt, baking powder, sugar, lemon juice, milk, water, flour
Serving Size: 1 (281) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 688.1 Calories from Fat 230 g 34 % Total Fat 25.6 g 39 % Saturated Fat 15.2 g 76 % Cholesterol 114.6 mg 3...
|
| Ricotta Pie Recipe - Food.com
egg whites, heavy cream, lemon peel, orange peel, ricotta cheese, vanilla, salt, pastry, sugar
Another great recipe from my mother-in-law, another of my DH's favorites.
Serving Size: 1 (153) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 382.6 Calories from Fat 239 g...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
2512 ratings
