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picture of recipeChickpea-Veggie Loaf Recipe - Food.com
thyme,    tarragon,    savory,    parsley,    chickpea,    carrot,    onion,    garlic,    celery,    salt,    bread,    apple juice
I enjoy this scrumptious loaf time and again, including for Christmas dinner. Be sure to serve with Roasted Garlic Gravy (#203656) and a baked acorn squash, along with salad or sweet peas, for a real ...


picture of recipePan Grilled Falafel On Pita With Tzatziki Recipe
pitta bread,    olive oil,    pepper,    parsley,    coriander leaf,    cloves,    cumin,    chickpea,    lemon,    carrot,    spring onion,    garlic,    tomato,    cucumber,    lettuce,    eggs,    salt,    sour cream,    yogurt (plain)
Falafel sandwiches are at the top of my list of favorite foods. Far from authentic, but authentic would mean hauling out the vat of oil for deep frying, which is on my list of least favorite things to...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeSkinny Eggplant Parm for One Recipe - Food.com
chili dried/powder,    pepper,    oregano,    aubergine/eggplant,    marinara sauce,    salt,    mozzarella cheese
I found this recipe on Joy Bauer's blog at MSNBC and this is both yummy and not so guilt-ridden. It's also super easy. You just need to roast the eggplant slices a bit in the oven and the rest...


picture of recipeCholent Recipe - Food.com
oil,    barley,    pepper,    kidney bean,    potato,    onion,    salt,    tomato juice
Special tip: For easy after Shabbos clean-up, transfer cholent to a foil pan, cover with foil and put it into another foil pan and recover with foil. Then just pop it into the oven or onto the blech b...


picture of recipeSwiss and Parmigiano-reggiano Leek and Potato Matzo Pie Recipe - Food.com
butter,    swiss cheese,    matzah,    ricotta cheese,    tarragon,    pepper,    potato,    spring onion,    leek,    eggs,    salt,    parmesan cheese
This is a very tasty dish - vegetarian and filling!
Serving Size: 1 (206) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 375.8   Calories from Fat 177 g 47 %   Total Fat 19.7 g 30 ...


picture of recipeCheers!! Three Beans with Beer Recipe - Food.com
chili dried/powder,    black beans,    jalapeno,    cumin,    kidney bean,    pinto bean,    onion,    garlic,    beer/lager
A great side dish with any grilled meat.
Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 262.6   Calories from Fat 11 g 5 %   Total Fat 1.3 g 2 %   Saturated Fa...


picture of recipeSpaghetti Squash - 2nd Time Around! Recipe - Food.com
butter,    tomato sauce,    spaghetti squash,    pepper,    dried garlic,    peas,    button mushroom/champignon,    potato,    carrot,    salt,    seasoning,    meat
Had a couple of different leftovers and put them together with a few other things for a rather tasty meal! Enjoyed it enough to add it to my recipe book!
Serving Size: 1 (142) g   Servings Per Recipe: ...


picture of recipeUnstuffed Cabbage Recipe - Food.com
tomato sauce,    brown rice,    potato,    tomato,    cabbage,    eggs,    burger,    vinegar,    salt,    rice,    lemon juice,    water
(Found in Cooks.com)
Serving Size: 1 (346) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 265.8   Calories from Fat 57 g 22 %   Total Fat 6.4 g 9 %   Saturated Fat 2.3 g 11 %   Chol...


picture of recipeJacket Potatoes With Mushroom Ragu Recipe - Food.com
butter,    vegetable stock,    chicken stock,    canola oil,    thyme,    tarragon,    parsley,    mushrooms,    potato,    onion,    garlic,    red wine
Use whatever mushrooms you can get, but a mixture of cremini, shiitake and oyster is recommended. If you use vegetable broth, this is vegetarian; if you forgo the butter, it's even vegan. Adapted ...


picture of recipeYou'll Never Believe There's Tofu In Here Quiche Recipe - Food.com
curry powder,    pepper,    carrot,    onion,    garlic,    asparagus,    tomato,    balsamic vinegar,    salt,    soft tofu,    brown sugar,    flour
A tasty vegetable quiche, the tofu takes the place of eggs and milk, making this a great quiche for vegans, egg-haters and the lactose intolerant.
Serving Size: 1 (137) g   Servings Per Recipe: 6   AMT....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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