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Salmon on Moroccan Melted Tomatoes Recipe | MyRecipes red onion, orange peel, olive oil, pepper, mint, coriander seed, cardamom, dried ginger, olive, tomato, salmon, salt, cous cous, orange juice, lemon juice The mixture of spices adds an exotic touch to this piquant dish, which pairs nicely with delicate couscous. Instructions Checklist Step 1 Combine tomato, 1/2 teaspoon salt, and next 7 ingredients in...
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| North African Spiced Soup Recipe vegetable stock, turmeric, saffron, pepper, ginger root, coriander leaf, cayenne pepper, cinnamon, chickpea, lemon, potato, carrot, onion, celery, tomato, salt, lemon juice Place the chopped onion in a large pot with 1 1/4- cups of the vegetable stock Bring the mixture to a boil and simmer gently for about 10 minutes. Meanwhile, mix together the cinnamon, turmeric, gin...
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Couscous with Peas and Feta Recipe | MyRecipes feta cheese, lemon peel, olive oil, pine nut, red peppercorn, mint, peas, onion, salt, cous cous, lemon juice, water Learn how to make Couscous with Peas and Feta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring 1 1/2 cups water to a boil in a sauce...
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| Shrimp with Arugula Couscous Recipe | MyRecipes olive oil, pepper, lemon, garlic, garden rocket, shrimp, salt, cous cous Learn how to make Shrimp with Arugula Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Prepare the couscous according to the pack...
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| Couscous - Recipes - delicious.com.au butter, chicken stock, pistachio, parsley, lemon, olive, cous cous Flavoursome couscous is a quick and easy side dish. Try this quick and easy recipe which has pistachios for extra crunch. 1. Place couscous in a large bowl. Bring stock to the boil, then pour over co...
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| Dukkah-crusted chicken with Moroccan tomato and cardamom sauce - Recipes - delicious.com.au chicken breast, chicken stock, orange peel, olive oil, turmeric, kaffir lime leaves, ginger root, cinnamon, cardamom, basil, orange, lemon, onion, garlic, tomato, dukkah, palm sugar, buttermilk Tender chicken breasts are given a Morrocan twist in this saucy dukkah chicken recipe. 1. For the sauce, heat the olive oil in a pan over medium heat, add the onion and cook, stirring occasionally, u...
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| Easy As Pita Bread Recipe - Food.com yeast, olive oil, salt, sugar, water, flour this recipe is real easy. My mother in law came to visit once from jordan and ever since my husband refuses to eat toast. Serving Size: 1 (325) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALU...
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| Spicy Chicken With Couscous Recipe - Food.com chicken breast, olive oil, curry powder, coriander seed, cumin, onion, zucchini/courgette, tomato, cous cous, sugar This is a deliciously spicy low fat chicken dish. You control the spiciness with strength of the curry powder you add. You can even leave out the chicken to use it as a side dish. Serving Size: 1 (434...
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| Lamb Tagine with Cinnamon, Saffron, & Dried Fruit Recipe | MyRecipes lamb leg, tomato paste, anaheim pepper, green bell pepper, cooking spray, saffron, pepper, paprika, ginger root, coriander seed, coriander leaf, cinnamon, cumin, butternut squash, apricot, carrot, onion, garlic, salt, cous cous, water Warm cinnamon and saffron combine with coriander and cumin to lend complex flavor to this Moroccan-style lamb tagine. This festive dish is served over couscous to soak up the delicious gravy. Instruct...
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| Fluffy Couscous Recipe - Food.com butter, chicken stock, olive oil, almond, raisin, currant (zante), salt, cous cous From Lukin's Celebrate Morocco Serving Size: 1 (212) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 302.9 Calories from Fat 50 g 17 % Total Fat 5.6 g 8 % Saturated Fat 0.9...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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