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 Palestinian Chicken Recipe - Food.com
chicken breast, pepper, cloves, cinnamon, cardamom, garlic, salt, lemon juice, milk, yogurt (plain)
From Steven Raichlen (The Barbecue Bible). Although I think the bone and skin add much to the flavor of grilled chicken, I used boneless, skinless breasts as that is what I had on hand and ordinarily ...
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|  Arabic Rice Recipe - Food.com
chicken stock, oil, salt, rice, pasta, water
This is a basic Arabic Rice Recipe that is easy to cook ,without meat. It made with vermicelli (thin noodles). It excellent with stew recipes or any main dish.
Serving Size: 1 (214) g Servings Per Re...
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 Arabic Salad Recipe - Food.com
olive oil, parsley, lemon, onion, tomato, cucumber, salt
This is the standard Palestinian salad -- they eat it with just about anything but especially to accompany and give colour to rice dishes -- it might take a little getting used to, but you'll get ...
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|  Recipe Chopped Tomatoes Half Recipe - Food.com
olive oil, parsley, garlic, tomato, salt
This recipe from appetizer served hot along side chicken or fish, fried or barbecue
Serving Size: 1 (361) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 572.5 Calories from Fat ...
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|  Creamy Roasted Garlic Hummus Recipe - Food.com
olive oil, chickpea, lemon, garlic, tahini, salt, water
This is truly the perfect hummus, in my humble opinion. Roasting the garlic brings out its nutty and sweet flavor and cuts down on the sharpness. It's well worth the time! Try it, I don't thin...
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|  Palestinian Spinach Pies Recipe
yeast, olive oil, sumac, pepper, onion, wholewheat flour, spinach, eggs, salt, lemon juice, water, flour
The spinach filling in these fatayer, inspired by a recipe from Palestinian-born baker Maha Ziadeh, is spiked with lemon and sumac, a tangy Middle Eastern spice.
In the bowl of a standing electric mix...
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|  Eggplants Stuffed With Couscous Feta Goodness Recipe - Food.com
feta cheese, peanut oil, olive oil, pine nut, almond, pepper, basil, chickpea, raisin, tomato, aubergine/eggplant, salt, cous cous, yogurt (plain)
I love eggplants. I love couscous. I love feta. I also love stuffing things with other things, so while I haven't made this yet, I can't imagine it won't be good...
Serving Size: 1 (556) g...
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|  Makloubeh - Cauliflower Recipe - Food.com
butter, pine nut, saffron, pepper, dried garlic, allspice, onion, cauliflower, lamb, beef, salt, rice, stock or broth, water
from Sahtein, Middle Eastern Cookbook and from Rita Rukab Harb who taught me to make it. This is a great recipe for the crock pot. Because of high blood pressure, I don't add the salt during cooki...
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| Mish Salad Recipe - Food.com
green chili, lemon, tomato, salt, yogurt (plain)
i found this recipe on a webgaza. it's a palestinian salad that once you tried it you might find it is addictive (i had it for a few weeks on a daily basis).it is very refreshing with any meal or ...
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| Simple Palestinian Salad Recipe - Food.com
olive oil, pepper, parsley, tomato, cucumber, salt, lemon juice
A very simple salad with a hint of ethnicity--very tasty
Serving Size: 1 (129) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 111.3 Calories from Fat 93 g 84 % Total Fat 10.3 g...
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