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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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the americas: south america, argentina, bolivia, brazil, chile, colombia, ecuador, paraguay, peru, suriname, uruguay, venezuela
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipePink Potato Salad Recipe - Food.com
pepper,    potato,    carrot,    beetroot,    onion,    salt,    mayonnaise
A vivid pink potato salad with beats, even beat haters like it! Always a conversation piece at potlucks! This is a Colombian recipe.
Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SERVING %...


picture of recipeBolinhos De Arroz Recipe - Food.com
oil,    parsley,    spring onion,    onion,    eggs,    salt,    rice,    milk,    flour
Not sure where I got this recipe from but it looks good!
Serving Size: 1 (366) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 37.2   Calories from Fat 4 g 13 %   Total Fat 0.5 g 0 ...


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picture of recipeAlino Spice for Chilean Recipes Recipe - Food.com
thyme,    tarragon,    sage,    rosemary,    oregano,    mint,    marjoram,    lemon balm
Hola! This recipe comes from http://recipes.wuzzle.org/. It is used in Recipe#304085. Adios, amigos.
Serving Size: 1 (1) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 3   Calori...

recipes with the same ingredients...
Alino - Chiliean Herb Mix Recipe - Food.com


picture of recipeJimmy's Cachapas Recipe - Food.com
butter,    cornstarch,    pepper,    sweetcorn,    eggs,    salt,    sugar,    milk
I was looking for a recipe for cachapas one day so my husband could have some. He lived in Venezuela for a couple years and this was one of his favorite foods. He said they served these with a thick s...


picture of recipeBananas With Rum Recipe - Food.com
butter,    banana,    sugar,    white rum,    lemon juice
I found this recipe on the World Recipes website, and thought it sounded like the perfect dessert to top off a nice dinner with a tropical theme. The recipe was listed as a Brazilian dessert.
Serving ...

recipes with the same ingredients...
Brazilian Bananas With Rum Sauce Recipe


picture of recipePollo con Jugo de Morillas (Chicken with Morels) Recipe | MyRecipes
chicken thigh,    morel,    chicken stock,    cooking spray,    pepper,    bay leaf,    salt,    rice,    water
This recipe is based loosely on a dish served by Chef Aitor Elizegi at Restaurante Gaminiz outside Bilbao. He uses fresh morels, but dried also work well. You can substitute fresh mushrooms, if you li...


picture of recipeSweetcorn Parcels | Recipes Wiki | Fandom
icing sugar,    oil,    basil,    onion,    sweetcorn,    salt,    milk
This recipe is Chilean, so I put it in the Mexican category. Can't wait to try this myself. It's from a special edition of Saveur, The Best of Tex-Mex Cooking. They recommend you use 2 cups dr...


picture of recipeSpiced Brazilian Mocha Recipe - Food.com
vanilla,    cinnamon,    sugar,    whipped topping,    chocolate,    coffee,    milk
Such a yummy recipe, adapted from a Maxwell House!
Serving Size: 1 (235) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 160.2   Calories from Fat 72 g 45 %   Total Fat 8 g 12 %   Sa...


picture of recipeColombian Mango Delight Recipe - Food.com
mango,    gelatin,    sugar,    whipped topping,    orange juice,    milk
Mango is so good! Try it in this Colombian inspired dish! This makes a wonderful dessert, surrounded by fresh fruit. This must be refrigerated for about 2-3 hours before serving.
Serving Size: 1 (170)...


picture of recipeCream of Hearts of Palm Soup Recipe - Food.com
butter,    heavy cream,    hearts of palm,    chicken stock,    white peppercorn,    milk,    flour
This Brazilian soup came from grouprecipes.com.
Serving Size: 1 (361) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 445.6   Calories from Fat 341 g 77 %   Total Fat 37.9 g 58 %   S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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