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picture of recipePink Potato Salad Recipe - Food.com
pepper,    potato,    carrot,    beetroot,    onion,    salt,    mayonnaise
A vivid pink potato salad with beats, even beat haters like it! Always a conversation piece at potlucks! This is a Colombian recipe.
Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SERVING %...


picture of recipePollo con Jugo de Morillas (Chicken with Morels) Recipe | MyRecipes
chicken thigh,    morel,    chicken stock,    cooking spray,    pepper,    bay leaf,    salt,    rice,    water
This recipe is based loosely on a dish served by Chef Aitor Elizegi at Restaurante Gaminiz outside Bilbao. He uses fresh morels, but dried also work well. You can substitute fresh mushrooms, if you li...


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picture of recipeCream of Hearts of Palm Soup Recipe - Food.com
butter,    heavy cream,    hearts of palm,    chicken stock,    white peppercorn,    milk,    flour
This Brazilian soup came from grouprecipes.com.
Serving Size: 1 (361) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 445.6   Calories from Fat 341 g 77 %   Total Fat 37.9 g 58 %   S...


picture of recipeCornmeal Bread Recipe by admin | ifood.tv
butter,    cornstarch,    oil,    eggs,    salt,    baking powder,    sugar,    milk,    flour
GETTING READY   1. Take a baking dish, grease using salad oil and heat for about 2 1 minutes.   MAKIING   2. Add flour, cornmeal, baking powder, salt and sugar.   3. Take a large bowl, transfer the cornme...


picture of recipeUruguayan Bean Salad Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    parsley,    oregano,    kidney bean,    onion,    fava beans,    tomato,    red wine vinegar,    salt
This salad usually accompanies grilled steaks in Argentina or Uruguay. It is traditionally made using Poronto Beans but this recipe substitutes fava or you can subtitute with pinto or kidney beans as ...


picture of recipeArgentinean Pork Recipe | MyRecipes
pork loin,    red pepper,    olive oil,    cooking spray,    pepper,    parsley,    oregano,    coriander leaf,    cumin,    shallot,    garlic,    sherry vinegar,    salt,    lemon juice
Learn how to make Argentinean Pork. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine 2 tablespoons oil, 1/4 cup parsley, 1/3 cup ci...


picture of recipeChicken With Mustard Cream Recipe - Food.com
chicken breast,    red bell pepper,    olive oil,    pepper,    mushrooms,    onion,    garlic,    mustard,    salt,    parmesan cheese,    sour cream
Hola! This Chilean recipe is from http://recipes.wuzzle.org/. Here is the alino spice recipe Recipe#304144. You are suppose to add in one teaspoon of alino seasoning in step 2 and b/c RZ did not recog...


picture of recipeArgentinean Potato Salad Recipe - Food.com
cherry pepper,    vegetables,    pepper,    dill,    olive,    potato,    eggs,    mustard,    salt,    mayonnaise,    lemon juice
Definitely not the tater salad your gramma used to make (unless of course she was from SA). The recipe calls for 1 can of mixed veggies. We usually substitute that with fresh or frozen peas & corn...


picture of recipePeruvian Rice Recipe - Food.com
olive oil,    garlic,    salt,    rice,    lemon juice,    water
I have been told this is a staple at the dinner table in Peru.
Serving Size: 1 (345) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 400.3   Calories from Fat 66 g 17 %   Total Fat ...


picture of recipeBrazilian Potato Salad Recipe - Food.com
red onion,    black beans,    olive oil,    pepper,    coriander leaf,    sweet potato,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    mayonnaise
This recipe includes sweet potatoes and black beans with a simple mayonnaise dressing. I have not tried this yet but is sure sounds good. From recipelink.com
Serving Size: 1 (142) g   Servings Per Reci...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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