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Spanish Crusty Bread Rolls Recipe - Food.com bread flour, yeast, olive oil, salt, water As a lover of all things Spanish, I begged my friend Pia for her recipe of the most delicious bread. Serving Size: 1 (277) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 616.9 C...
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| Pan Dulce Recipe - Food.com butter, egg yolks, yeast, salt, sugar, milk, flour A sweet Spanish egg bread. Serving Size: 1 (1032) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3609.6 Calories from Fat 1224 g 34 % Total Fat 136.1 g 209 % Saturated Fat 74....
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Cornbread Recipe | SparkRecipes cornstarch, canola oil, eggs, baking powder, sugar, milk, flour Easy, delicious and healthy Cornbread recipe from SparkRecipes. See our top-rated recipes for Cornbread. makes approximately 12 pieces about 3.25 inches each. Mix all dry ingredients then add all wet ...
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| Saffron-Raisin Bread Recipe | SparkRecipes butter, yeast, saffron, raisin, wholewheat flour, eggs, salt, sugar, milk, flour Adapted from http://koekjevaneigendeeg.blogspot.com/2007/10/saffron-braid-with-raisins.html, complete with a thorough explanation of the 4-strand braiding technique. A great morning sweet bread that...
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| Lisa B's Pineapple Zucchini Bread Recipe | SparkRecipes bicarbonate of soda, canola oil, wheat, walnut, cinnamon, pineapple, zucchini/courgette, wholewheat flour, eggs, baking powder, brown sugar, sugar You can cut these loafs in half for a satisfying smaller portion. Drain the pineapple and zucchini as much as possible. Combine dry ingredients and wet ingredients seperately. Blend together. Spray t...
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| Spanish Peasant Bread Recipe - Food.com egg yolks, yeast, cornstarch, sesame seed, poppy seed, salt, sugar, water, flour A jug of wine, a loaf of bread and thou! Serving Size: 1 (1739) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3915.4 Calories from Fat 173 g 4 % Total Fat 19.3 g 29 % Saturat...
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| Magdalenas - Spanish Cakes Recipe - Food.com butter, vanilla extract, lemon, eggs, baking powder, sugar, milk, flour Magdalenas are small sweet cakes that are rich-tasting, but light and fluffy. The Spanish traditionally eat them at breakfast with café con leche, and they are said to have originated in Arag...
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| Easy Spanish Herbed Onion Bread Recipe - Food.com butter, biscuit mix, dill, basil, onion, eggs, milk This couldn't be easier, yet has Old World taste! Freeze a loaf to have one on hand at all times. Just thaw it, warm it, and it tastes like fresh-baked. Serving Size: 1 (858) g Servings Per Recip...
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| Spanish Coffee Cake Recipe | SparkRecipes bicarbonate of soda, oil, nuts, cinnamon, eggs, baking powder, brown sugar, sugar, buttermilk, flour Mix flour, brown sugar, white sugar, cinnamon and oil. Mix and take out 3/4 cup crumb mixture; set aside. Add chopped nuts and cinnamon to 3/4 cup crumb mixture. Add buttermilk, egg, baking soda and b...
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| Honey BIscuits Recipe | SparkRecipes wholewheat flour, salt, baking powder, honey, sugar, milk A quick treat that is nice for a snack or dessert. 1) Heat oven to 450 degrees. 2) Either lightly grease cookie sheet or use parchment paper over cookie sheet. 3) Mix flour, sugar, baking powder, and ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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