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 Thai Coconut Pea Soup Recipe
pepper, ginger root, chives, basil, peas, coconut cream, coconut milk, spring onion, onion, garlic, salt
Beautiful to look at as well as taste, and yet vegetarian. Made it for my vegan relatives. Can be eaten hot, warm or even chilled.
Prep time does not include chilling Thaw peas, cover with water and ...
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|  Clover Leaf Mild Curry Coconut Soup Recipe | SparkRecipes
red pepper, curry powder, chili pepper, coconut milk, carrot, tuna
Stole this recipe from the Clover Leaf website. It is very very good. The original recipe calls for 1 1/2 cup of lite coconut milk. I put in about 2 cups, thought it had not enough liquid with 1 1/2 c...
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 Fired Up Chili Paste Recipe
chili dried/powder, olive oil, ginger root, red chili, garlic, salt, sugar
Very simple to make and sweet & fiery taste. Great to add-in to BBQ sauce, Dips, Marinades etc. Enjoy! :)
Heat oil to medium hot and add chilli powder and garlic. Cook for 2 minutes and then add ...
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|  Thai Curry Soup Recipe | SparkRecipes
coconut milk, yam, parsnip, onion, celery, tomato, water
This recipe started from one I found in a free grocery store recipe flyer for BBQ mussels and clams - but it made FAR too much to just use it for one 'clambake' ....so I added bunches of veggi...
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|  Thai Soup Recipe - Food.com
chili dried/powder, shiitake mushroom, chicken stock, lemongrass, ginger root, coriander, coconut milk, garlic, turkey, fish sauce, lime juice
Recipe source: Prevention Magazine (November 2011) -- thought this was a great way to use up leftover turkey and leftover coconut milk.
Serving Size: 1 (1404) g Servings Per Recipe: 1 AMT. PER SERVI...
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|  Thai Style Chicken Soup Recipe
curry paste, chicken stock, oil, coconut milk, onion, whole chicken
A cheater version of Thom Ka Gai.
Slice onion into 1/4" half moon slices. Cut up chicken into small strips - about 1/4" by 1". Sweat onions in oil until soft. Add curry paste and bro...
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|  Thai Peanut Soup Recipe - Food.com
butter, chicken stock, lemongrass, red chili, coconut milk, carrot, onion, celery, sweet pepper, peanut butter, soy sauce, flour
This spicy hearty soup is delicious! Quick enough to whip up for lunch. Good starter too.
Serving Size: 1 (283) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 880.9 Calories fro...
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|  The Best Ever Red Pepper Curry Coconut Soup Recipe - Food.com
butter, red bell pepper, curry paste, vegetable stock, chicken stock, coconut milk, onion
This is the tastiest soup I have ever eaten in my life. iTs really sophisticated and unusual. I got the recipe from The BestSoups cookbook. Honestly its delicious, but dont be tempted to increase the ...
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|  Thai pumpkin soup recipe | BBC Good Food
curry paste, vegetable stock, sunflower oil, lemongrass, ginger root, red chili, coconut milk, onion, pumpkin, sugar, lime juice
Make the most of autumn's harvest with this warming, seasonal soup, from BBC Good Food magazine.
STEP 1 Heat oven to 200C/180C fan/gas 6. Toss the pumpkin or squash in a roasting tin with half th...
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|  Spicy Shrimp Soup Recipe
chicken stock, lemongrass, galangal, coriander leaf, red chili, lime, mushrooms, spring onion, shrimp, fish sauce, lime juice
This is a really flavourful Thai shimp soup, big on the spicy! It is from Linda Stephen's cookbook "The Complete book of Thai cooking". I've made it numerous times and it is always a...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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