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picture of recipeGood Old Fashioned Pancakes Recipe - Food.com
butter,    eggs,    salt,    baking powder,    sugar,    milk,    flour
I used to use Krustease Buttermilk pancake mix for many years, always wih success.I don't know why I even tried this recipe, but I'm so glad I did! I hope you will try it and enjoy it too. If ...

recipes with the same ingredients...
Best Quick Pancakes Recipe | Martha Stewart


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipePotato Pancakes Recipe - Food.com
potato,    onion,    eggs,    salt,    baking powder,    flour
I got this recipe about 15 years ago from COUNTRY magazine. It makes the BEST Potato Pancakes you will ever eat & it is SOOOOOO simple to make!!!
Serving Size: 1 (48) g   Servings Per Recipe: 12   A...


picture of recipeButtermilk Flapjacks Recipe - Food.com
butter,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
This recipe was posted in Saveur magazine. It is the recipe used at Robie's Country Store & Deli in Hooksett, NH. They are very large, and cooked one at a time in a hot buttered nonstick skill...


picture of recipePotato Pancakes Recipe - Food.com
oil,    pepper,    potato,    onion,    garlic,    eggs,    salt,    baking powder,    flour
An old-fashioned favorite!
Serving Size: 1 (32) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 37.4   Calories from Fat 5 g 15 %   Total Fat 0.6 g 0 %   Saturated Fat 0.2 g 0 %   Cho...


picture of recipePotato Pancakes Recipe - Food.com
butter,    mashed potato,    hot sauce,    pepper,    onion,    eggs,    salt,    water,    flour
My mother used to used left over mashed potatoes to make these potato pancakes the next night for supper. She fried hers and they were quite delicious. However, baking is less messy.
Serving Size: 1 (...


picture of recipeButtermilk Pancakes Recipe - Food.com
bicarbonate of soda,    oil,    eggs,    salt,    baking powder,    buttermilk,    flour
Light and delicious and easy to make. Several neighbor girls used to stop by early on their way to school to eat these pancakes. I like maple syrup, but you can cook with chocolate chips or top with f...


picture of recipeMashed Potato Pancakes Recipe - Food.com
butter,    mashed potato,    eggs,    salt,    baking powder,    sugar,    milk,    flour
These are excellent for brunch. Try this as a side dish...serve these pancakes topped with carmelized onions! Wicked good..
Serving Size: 1 (67) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VA...


picture of recipeSophia’s Place – Blue Corn Pancakes – Recipes Network
butter,    cornstarch,    eggs,    salt,    baking powder,    sugar,    milk,    flour
Step 1   Mix dry ingredients - flours, salt, sugar, and baking powder.   Step 2   Mix wet ingredients - milk, butter and eggs.   Step 3   Combine and mix but do not over mix, batter should be slightly lump...

recipes with the same ingredients...
Sophia's Place - Blue corn pancakes


picture of recipeButtermilk Pancakes Recipe | SparkRecipes
bicarbonate of soda,    oil,    eggs,    baking powder,    sugar,    buttermilk,    flour
mix and cook, makes ten pancakes.
you know what to do Serving Size: makes 10 pancakes Number of Servings: 10   Recipe submitted by SparkPeople user KBOOFAN.   Share on Facebook Share on Pinterest Share ...


picture of recipeButtermilk Pancakes Recipe - Food.com
bicarbonate of soda,    eggs,    sugar,    buttermilk,    flour
don't know where I got this but my kids won't have a sleepover unless I promise to make this in the morning. That also means if they sleep at the neighbours, they all come to my house for brea...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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