Dill Soda Scones Recipe - Food.com butter,    bicarbonate of soda,    dill,    salt,    buttermilk,    flour A great accompaniment to soup or served on its own spread with cream cheese and smoked deli meats. Shredded Parmesan is also a nice addition to this but it will make the dough a little harder to work ...

Cheese Biscuits Recipe - Food.com butter,    chili pepper,    salt,    baking powder,    parmesan cheese,    cheddar cheese,    lemon juice,    flour These are great just on their own or served with cheese or dips. Serving Size: 1 (848) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 65.8   Calories from Fat 42 g 65 %   Total Fat...

Rustic Country Loaf Recipe - Food.com butter,    bicarbonate of soda,    wholewheat flour,    salt,    buttermilk,    flour I found this recipe in the paper, The Weekly Times. It is a simple loaf which is really a larger version of a scone. Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Sun-Dried Tomato Damper Recipe - Food.com butter,    sun dried tomatoes,    sugar,    self raising flour,    milk,    water A twist on the traditional Australian damper bread recipe. Cooking time includes dough resting time. Serving Size: 1 (113) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 303.2   C...

Dilled Oat Bread Recipe - Food.com butter,    buckwheat flour,    yeast,    cottage cheese,    oats,    dill seed,    onion,    wholewheat flour,    eggs,    salt,    brown sugar,    water This is from a book called Handful of herbs. I haven't made it yet so let me know what you think. Serving Size: 1 (1364) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3030.1...

Cheese and Herb Bread Recipe - Food.com butter,    sesame seed,    parsley,    cayenne pepper,    spring onion,    eggs,    parmesan cheese,    cheese,    self raising flour,    milk This is a great bread to serve with stews or casseroles. I always make it when I cook my Jumbuck Stew which I think is listed here under Aussie Jumbuck Stew. My measurements are using the Australian t...

Outback Steakhouse-Style Dark Bread Recipe - Food.com rye flour,    yeast,    oil,    salt,    molasses,    sugar,    cocoa powder,    water,    flour I know there's a couple version out there . . . but this is as close to the real thing you can get! No food coloring here! I bake exclusively with instant yeast, however I've given directions ...

Apricot Loaf Recipe - Food.com butter,    walnut,    pecan,    ginger root,    sultana,    currant (zante),    apricot,    eggs,    sugar,    self raising flour This very quick recipe came from a friend who brought it to work to share regularly. Serving Size: 1 (882) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2789.9   Calories from Fa...

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