Maple Cinnamon Pecan Honey Syrup Recipe - Food.com pecan,    vanilla,    cinnamon,    honey,    maple syrup This is a good syrup with a little different flavour. It does not need to be canned for finishing, just keep syrup in jar with a lid in the refrigerator. Processed in boiling water bath, it will keep ...

Lemon Scones Recipe - Food.com butter,    lemon peel,    vanilla extract,    salt,    baking powder,    sugar,    cream,    flour A great Canadian recipe, these pair perfectly with evelyn/athens' canadian strawberry jam. Serving Size: 1 (881) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 265   Calories ...

Cranberry Scones Recipe - Food.com butter,    icing sugar,    bicarbonate of soda,    orange,    cranberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    yogurt (plain),    flour Delicious served warm with lots of butter. Serving Size: 1 (59) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 179.4   Calories from Fat 63 g 36 %   Total Fat 7.1 g 10 %   Saturate...

Coffee Banana Scones Recipe - Food.com butter,    vanilla,    banana,    salt,    baking powder,    sugar,    coffee,    milk,    flour I ripped this out of an old Canadian Living Magazine in an office. Shame on me! Great scones though. Serving Size: 1 (63) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 255.6   Ca...

Delicious Tea Scones Recipe - Food.com butter,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour These are great scones for company, they're really easy and quick to pull together and get eaten in a flash because they are SO good. They are best served hot with jam or marmalade on top. I found...

Rich Sour Cream Scones, from 1928 Recipe - Food.com butter,    egg yolks,    cake flour,    currant (zante),    salt,    baking powder,    sugar,    sour cream I have a summer job in the local museum and I have access to the exhibits. On display are some old cookbooks and I often have time to browse them. My favorite is dated 1928. This recipe comes from tha...

Cape Breton Scones Recipe - Food.com butter,    wholewheat flour,    eggs,    salt,    baking powder,    brown sugar,    milk,    flour One of the very first recipes I ever made, this is a traditional Nova Scotian recipe from my grandmother (who was actually from Pictou rather than Cape Breton.) One of my favourite childhood memories ...

Cinnamon Coffee Scones Recipe - Food.com sweetener,    walnut,    pecan,    cinnamon,    raisin,    apricot,    eggs,    vegetable fat spread,    artificial sugar,    sugar,    self raising flour,    coffee,    milk Two of me favorite thhings cinnamon and coffee! This is a grand breakfast scone thats a bit on the lighter side. Serving Size: 1 (75) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calorie...

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