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Croatian Flour Noodles Recipe - Food.com butter, eggs, salt, milk, flour This is the side dish you serve with some stews, paprikas, goulash, or chowder soups. This is how we make it in Croatia. We call this meal “trganci”. Serving Size: 1 (137) g Servings Per ...
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| Croatian “ Samobor Pork Chops” Recipe - Food.com pork chop, beef stock, pepper, parsley, paprika, potato, garlic, salt, fat, flour This meal is from Zagreb suburb Samobor. Long time ago, Samobor was part of Napoleon’s “Iliric County” (Zagreb was in Habsburg monarchy) and after that Samobor is well known for its ...
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North Croatian Simple White Cabbage Salad Recipe - Food.com oil, pepper, cabbage, vinegar, salt, water This is another simple summer salads we usually eat in Croatia. It is standard restaurant salad you can get in most Croatian restaurants or households. You can use olive oil instead of normal, and cid...
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| Croatian Leek Soup Recipe - Food.com butter, swiss cheese, olive oil, pepper, leek, garlic, salt, parmesan cheese, bread, water, flour This soup is very close to the French onion soup. Difference is that you don’t have to finish it in an oven. Serving Size: 1 (448) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| North Croatian Boiled Potato Recipe - Food.com butter, parsley, potato, salt This is northern version of similar Dalmatian potato. The difference is that it is advisable to take baby spring potato, the one with very thin skin. The best way to do it is to soak potato in cold wa...
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| North Croatian Liver Dumplings for Soup Recipe - Food.com butter, chicken liver, pepper, parsley, marjoram, onion, garlic, eggs, veal, salt, bread crumbs, milk This is one of my favorite soup dumplings. The good thing is that you can freeze surplus and use them later for another meal. It can stay in refrigerator about 3 months at -20°C. The procedure wi...
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| Croatian Apple Sauce (From1888.) Recipe - Food.com butter, cinnamon, apple, honey, white wine This is old recipe I have found in a cookbook “Zagreb Cookbook” by Marija Kumicic. I have changed a bit, omitted sauce velute, adding honey instead of sugar. Honey is old Croatian ...
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| North Croatian Beef Cutlet Recipe - Food.com pepper, leek, garlic, eggs, pork, beef, worcestershire sauce, salt, bread crumbs, bread You can also call this Croatian hamburger. You can eat this as a plain meal with salad, you can it with beans or leek or kale stews, you can eat it cold or cook as a meat balls. You can also mix it wi...
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| Croatian Lentil Stew Recipe - Food.com pepper, paprika, lentil, onion, garlic, bacon, salt, fat, sour cream, water, flour Very healthy stew, especially if you have digestion troubles. Popular in Northern Croatia. Usually served with sausages, hamburgers, fried eggs or pork chops. Suitable as a single dish Serving Size: 1...
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| North Croatian Red Cabbage Stew Recipe - Food.com red cabbage, oil, pepper, caraway, salt, fat, sugar, white wine It is obvious Hungarian and Austrian influence in this meal. Anyway, this is how we do it in Croatia. Serving Size: 1 (306) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 160.5 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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