Korean Steak On A Stick Recipe beef flank steak,    chili paste,    ginger root,    spring onion,    garlic,    apple cider vinegar,    soy sauce,    fish sauce,    honey,    sugar This is a great summer appetizer and the marinade can be used for beef, chicken or even vegetables. Again, it is WW. If there is anything this site has shown me it is how much I rely on my WW recipe b...

London Broil Bulgogi Recipe - Food.com beef-london broil,    pancake,    hot sauce,    sesame seed oil,    pepper,    ginger root,    dried ginger,    dried garlic,    onion,    garlic,    soy sauce,    fish sauce,    maple syrup,    brown sugar,    red wine Cheap, but yummy Bulgogi!!!!! Serving Size: 1 (140) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 433.1   Calories from Fat 139 g 32 %   Total Fat 15.5 g 23 %   Saturated Fat 5.2 g...

Korean Beef on Fiery Cabbage Recipe - Food.com beef sirloin steak,    napa cabbage,    chili dried/powder,    chicken stock,    sesame seed oil,    sesame seed,    pepper,    ginger root,    carrot,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar This in one of my favorite dishes to make. It's fun, flavorful, and is on the table in less than 30 minutes. This is an easy way to get DH to eat cabbage! I serve the whole dish under a bed of bro...

Korean Grill Beef Skewers Recipe - Food.com beef sirloin steak,    chili dried/powder,    dried ginger,    garlic,    apple cider vinegar,    soy sauce,    brown sugar From a supermarket recipe card. Soak wooden skewers in water for 30 minutes before grilling. Note marination time. Serving Size: 1 (191) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

Korean-Style Grilled Flank Steak Recipe - Food.com beef flank steak,    hot sauce,    sesame seed oil,    sesame seed,    ginger root,    spring onion,    garlic,    soy sauce,    rice vinegar,    sugar From Gourmet Magazine in July 2007. Serve with white rice and soft leaf lettuce. Guests can make lettuce-leaf bundles with rice and thin slices of meat. Serving Size: 1 (154) g   Servings Per Recipe: 4... recipes with the same ingredients... Korean Style Grilled Flank Steak Recipe

Korean Style Skirt Steak Recipe - Food.com beef skirt steak,    sweetener,    sesame seed oil,    spring onion,    garlic,    soy sauce,    rice vinegar,    artificial sugar Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 399   Calories from Fat 184 g 46 %   Total Fat 20.5 g 31 %   Saturated Fat 6.6 g 32 %   Cholesterol 100.3 mg 33 %...

Grilled Flank Steak in Korean Marinade Recipe - Food.com beef flank steak,    sesame seed oil,    oil,    sesame seed,    cayenne pepper,    spring onion,    garlic,    soy sauce,    salt,    sugar,    white wine This recipe was shared with me by a mother at my son's school (Shirley Brothwell). She says: My mother learned this dish when we lived in South Korea Serving Size: 1 (363) g   Servings Per Recipe: ...

Korean Steak Recipe beef sirloin steak,    oil,    sesame seed,    pepper,    dried ginger,    spring onion,    garlic,    soy sauce,    brown sugar Pound steak using a meat mallet then place steak in large shallow dish.   Combine soy sauce and remaining ingredients in a small bowl stirring well.   Pour mixture over steak then cover and allow to mar...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01