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 New Zealand Lamb Marinade Recipe - Food.com
oil, thyme, rosemary, pepper, shallot, salt, red wine
From the New Zealand Lamb Cooperative, this is great! Use the cut of meat you desire, marinate, and cook!
Serving Size: 1 (216) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 615...
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|  Great Aunt Vera's Sweet Mustard Pickle Recipe - Food.com
green tomato, turmeric, runner bean, onion, cucumber, cauliflower, mustard, vinegar, salt, sugar, flour
My Grandmother's sister's recipe... it's at least 70 years old. I usually hate pickle but I love this one :) Excellent use for all the home grown green tomatoes that never go red. Great on...
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 Double Smoked Salmon Mousse Recipe - Food.com
smoked salmon, pepper, dill, lemon, cucumber, lettuce, salt, mayonnaise, tomato ketchup/catsup, gelatin, lemon juice, water
Serving Size: 1 (192) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 164.4 Calories from Fat 80 g 49 % Total Fat 8.9 g 13 % Saturated Fat 1.5 g 7 % Cholesterol 16.6 mg 5 % S...
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|  Fruit Dip Recipe - Food.com
lemon peel, orange peel, cornstarch, eggs, salt, sugar, pineapple juice, whipped cream, water
This is a wonderfully fresh citrus dip which is a great addition to a fruit platter. This was given to me by my sister when she heard I was having a BBQ Picnic for my little girl's first birthday....
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| Spinach Dip With Mushrooms Recipe - Food.com
mushrooms, spring onion, spinach, mayonnaise, sour cream
This is great with cut up raw vegetables.
Serving Size: 1 (103) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 64.7 Calories from Fat 12 g 20 % Total Fat 1.4 g 2 % Saturated ...
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| Basic Kiwi Marinade Recipe - Food.com
tomato sauce, kiwifruit, garlic, worcestershire sauce, soy sauce
Kiwi has a natural enzyme that helps tenderize tougher cuts of meat. This recipe came from the Kiwi Cove Lodge, in British Columbia. Posted for Zaar World Tour, New Zealand!
Serving Size: 1 (231) g S...
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| Tamarillo Sauce Recipe - Food.com
beef stock, five-spice powder, brown sugar, water
This one goes well grilled or roast chicken also good with pork and ham. I leave the five spice out because I don't like it.
Serving Size: 1 (442) g Servings Per Recipe: 1 AMT. PER SERVING % DA...
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| Smoked Paprika and Rosemary Marinade Recipe - Food.com
olive oil, rosemary, pepper, paprika, onion, salt
This recipe is borrowed from “The World of Spice”, which credits it to New Zealand cuisine. The book also credits “pioneer chef Peter Gordon”, who uses smoked Spanish paprika f...
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| Secret Sauce for Spareribs Recipe - Food.com
tomato sauce, golden syrup, lemon, worcestershire sauce, soy sauce, honey
This is my uncle Jim's sauce--it's amazing!
Serving Size: 1 (70) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 80.8 Calories from Fat 0 g 1 % Total Fat 0.1 g 0 % Satu...
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| Avocado and Kiwi Salsa Recipe - Food.com
sweet chili sauce, avocado oil, chervil, avocado, lemon, kiwifruit, spring onion
A New Zealand twist on salsa.
Serving Size: 1 (124) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 153.8 Calories from Fat 101 g 66 % Total Fat 11.3 g 17 % Saturated Fat 1.5 g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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