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 Moroccan Seasoning Mix Recipe - Food.com
nutmeg, coriander seed, cayenne pepper, cinnamon, cumin, dried ginger, allspice
This spice blend is used extensively in Moroccan cooking.Use the freshest spices you can find. Recipe found on the net.
Serving Size: 1 (5) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE C...
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|  North African Seasoning Mix Recipe - Food.com
turmeric, paprika, mint, coriander, salt
I discovered this recipe on the World Hearth Circle of International Cooking. I thought it might come in handy during the second round of ZWT III.
Serving Size: 1 (26) g Servings Per Recipe: 1 AMT. ...
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 Dukka - Egyptian Spice Mix Recipe - Food.com
hazelnut, almond, sumac, sesame seed, coriander seed, cumin, salt
Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping with breakfast, or as a snack or appetizer.
Servin...
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|  Dukkah Recipe - Food.com
pistachio, almond, thyme, sesame seed, coriander seed, cumin, salt
An amazing spice and nut mixture that can be sprinkled on salads or pasta dishes, mixed with olive oil and brushed on pita or pizza dough, or coated on chicken or fish and then grilled. You can also t...
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|  Moroccan Spice Mix Recipe - Food.com
chili dried/powder, turmeric, pepper, coriander seed, cloves, cinnamon, cumin, dried ginger, orange, salt, sugar
This lively blend works well with chicken, swordfish and tuna.
Serving Size: 1 (1) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 3.5 Calories from Fat 1 g 31 % Total Fat 0.1 ...
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|  North African Spice Blend Recipe - Food.com
turmeric, pepper, paprika, cayenne pepper, cinnamon, cumin, dried garlic, allspice, salt, sugar
I found the original recipe for this at a spice retailer's website, but I changed it a bit to suit my own taste. YUM! This is good for soups, stews, or combined with olive oil and lemons to coat a...
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|  Hararat Version 1 - Libyan Spice Blend Recipe - Food.com
coriander seed, chili pepper, cinnamon, cumin, allspice
This is a common seasoning in Libya. I was surprised that there isn't a recipe for it on zaar (though it could have another name...I'm certainly no expert). I found this recipe online (http://...
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| Spicy Za'atar - All Purpose Moroccan Seasoning Recipe - Food.com
thyme, sumac, sesame seed, cayenne pepper
This is a spicy version of za'atar from Northern Africa. It is great for sprinkling over tagines, vegetables, and pita sandwiches. It looks a bit different from the za'atar that I usually use ...
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| Hararat Version 2 - Libyan Spice Blend Recipe - Food.com
chili dried/powder, coriander seed, cinnamon, cumin, allspice
This is another hararat recipe. I found this online as well (http://morselsandmusings.blogspot.com/2008/03/sharba-libiya.html - this website has a lovely looking soup recipe accompanying the spice ble...
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|  Dukkah (Egyptian Nut-and-Spice Blend) Recipe | MyRecipes
hazelnut, thyme, sesame seed, pepper, coriander seed, cumin, salt
Dukkah (Egyptian Nut-and-Spice Blend)
Instructions Checklist Step 1 Toast coriander seeds and cumin seeds in a small frying pan over medium-low heat until a shade darker, 5 to 7 minutes; let cool. ...
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