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picture of recipePortuguese Bean Soup Recipe - Food.com
tomato paste,    pepper,    bay leaf,    allspice,    kidney bean,    potato,    onion,    garlic,    salt,    fat,    water
Posting for the ZWT ( Portugal)
Serving Size: 1 (898) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 421.9   Calories from Fat 9 g 2 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 1 % ...


picture of recipePortuguese Chicken Soup Recipe - Food.com
chicken breast,    lemon peel,    chicken stock,    white peppercorn,    parsley,    mint,    onion,    salt,    noodles,    lemon juice
This recipe was found online & is included here to be taken with me on the Zaar World Tour 5.
Serving Size: 1 (433) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 217.4   Calo...


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picture of recipeMussels Portuguese Style Recipe - Food.com
butter oil,    chicken stock,    olive oil,    parsley,    garlic,    mussel,    red wine
This is the only way my husband wants his mussels prepared; it is a regular around our house. Instead of steaming the mussels in a white wine, garlic sauce - red wine is used. Yum.
Serving Size: 1 (28...


picture of recipePortuguese Chicken Casserole Recipe - Food.com
butter,    chicken,    pepper,    onion,    garlic,    tomato,    ham,    mustard,    salt,    white port,    port,    white wine,    brandy
This recipe was found in The Good Cook Poultry
Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 722.1   Calories from Fat 385 g 53 %   Total Fat 42.9 g 65 %   Sa...


picture of recipeClam Soup Portuguese Recipe - Food.com
butter,    olive oil,    peas,    onion,    clam,    bacon,    rice,    water
Got this from one of my old cookbooks--Woman's Day.
Serving Size: 1 (1502) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1084.3   Calories from Fat 203 g 19 %   Total Fat 22.6...


picture of recipePortuguese Style Tomato Soup And Poached Eggs Recipe
toast,    olive oil,    pepper,    parsley,    peppermint,    bay leaf,    onion,    garlic,    tomato,    eggs,    salt,    bread
Wonderful soup for tomato lovers...
Cook the onion in olive oil over low heat until it softens.   Add the tomatoes, mashed garlic, parsley and bay leaf.   As soon as it starts to boil add 3 cups of wate...


picture of recipePortuguese Cod Fish Casserole Recipe | SparkRecipes
red potato,    tomato sauce,    chili dried/powder,    olive oil,    parsley,    paprika,    onion,    cod
Easy, delicious and healthy Portuguese Cod Fish Casserole recipe from SparkRecipes. See our top-rated recipes for Portuguese Cod Fish Casserole.
1. Heat a large pot of water until boiling. Cook cod fo...


picture of recipeChicken, Bacon and White Bean Soup Portuguese Style Recipe - Food.com
chicken,    white bean,    pecorino romano cheese,    chicken stock,    cayenne pepper,    bay leaf,    shallot,    onion,    garlic,    celery,    bacon,    salt
One of Emeril Lagasse's favorites. This is a soup his mom would always cook. He describes it as a stick-to-your-ribs soup. Enjoy!
Serving Size: 1 (278) g   Servings Per Recipe: 8   AMT. PER SERVING ...


picture of recipeHearty Portuguese Kale Soup Recipe - Food.com
chorizo sausage,    chicken stock,    olive oil,    pepper,    kidney bean,    potato,    onion,    kale,    salt
This is a very flavorful soup that is a comfort food for my family. The recipe was given to me by my Portuguese mil over 30 yrs ago. Her mother had passed it on to her. This soup is easily stretched t...


picture of recipePortuguese Potato and Cilantro Soup Recipe - Food.com
vegetable stock,    chicken stock,    olive oil,    coriander,    cayenne pepper,    potato,    onion,    garlic,    salt
Sopa de Coentro from soupsong.com.Serve hot or cold.
Serving Size: 1 (170) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 220.4   Calories from Fat 83 g 38 %   Total Fat 9.2 g 14 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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