Easy Pickled Beets Recipe - Food.com cloves,    cinnamon,    beetroot,    vinegar,    salt,    sugar,    water These beets are so easy and taste great! Serving Size: 1 (61) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 57.4   Calories from Fat 0 g 2 %   Total Fat 0.1 g 0 %   Saturated Fat 0...

Pickled Red Beet Eggs Recipe - Food.com beetroot,    onion,    eggs,    apple cider vinegar,    brown sugar,    water Oh, yeah! Gotta have these at a picnic here in Pa.!Prep/cook time does not include chilling for 8 hours. Serving Size: 1 (118) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 127...

Pickled Peaches Recipe by Lucy | ifood.tv cloves,    cinnamon,    peach,    vinegar,    sugar,    water Dip peaches into hot water and peel.   Tie spices in a bag.   Combine sugar, vinegar, water and spices and boil together until clear, about 15 minutes.   Add peaches, only enough at one time to fill 1 ja...

Red Beet Eggs Recipe - Food.com beetroot,    eggs,    white vinegar,    salt,    sugar This is the best recipe for Pickled Beets. I got it from Dinner Bell Cookbook, page 1987, published 1980. This is an Amish Cookbook I purchased in Lancaster, PA. The eggs are pickly and not too sweet....

Pickled Walnuts - Vegetarian Society walnut,    pepper,    cinnamon,    dried ginger,    allspice,    white wine vinegar,    salt,    water browse hundreds of recipes the vegetarian society has built to make eating vegetarian tastier, healthier and easier for everyone. ***** the walnuts all over with a carpet needle. place the nuts in a c...

Spicy Pickled Beets Recipe - Food.com mustard seed,    cloves,    cinnamon,    allspice,    beetroot,    onion,    apple cider vinegar,    salt,    sugar,    water Posted for a Beet Lover! Serving Size: 1 (3681) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 684.5   Calories from Fat 16 g 2 %   Total Fat 1.8 g 2 %   Saturated Fat 0.2 g 1 %   Ch...

Fig Pickles Recipe - Food.com bicarbonate of soda,    cloves,    cinnamon,    lemon,    fig,    vinegar,    sugar,    water A delicious and unusual way to use up any extra figs you may have. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. While this recipe is written in a relatively old-fashioned way,...

Watermelon Rind Pickles Recipe - Food.com cloves,    cinnamon,    allspice,    lemon,    watermelon,    white vinegar,    salt,    sugar,    water Mom made these when I was a kid and they were quite a treat. I sometimes make them for my own family and they don't last long. They are such an unusual food that they make for quite the conversati...

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