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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
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picture of recipeSweet Potato Casserole Recipe - Food.com
butter,    pecan,    sweet potato,    brown sugar,    dark rum,    milk,    flour
Make ahead for thanksgiving so you can enjoy time with your family!
Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 536.2   Calories from Fat 313 g 59 %   Tota...


picture of recipeHomemade Potato Soup Recipe - Food.com
butter,    pepper,    potato,    salt,    milk,    flour
This yummy meal is great for cold days or just days when you want a comfort food! This recipe comes from my Mammaw....I love you Mammaw!
Serving Size: 1 (359) g   Servings Per Recipe: 5   AMT. PER SERVI...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeSweet Potato Casserole Recipe - Food.com
butter,    pecan,    vanilla,    coconut,    sweet potato,    eggs,    brown sugar,    sugar,    self raising flour,    milk
this recipe came from a friend of mine and is one of her family's favorite. am not sure of the orgin. my friend, shandra, promises this to be delicious. i have not tried this yet but will soon. co...


picture of recipeSweet Potato Casserole
butter,    pecan,    vanilla,    sweet potato,    eggs,    brown sugar,    sugar,    milk,    flour
Sweet Potato Casserole is a must for every holiday table. A praline-pecan topping makes this easy sweet potato casserole recipe taste more like dessert than a side dish.
Wash and peel sweet potatoes. ...


picture of recipeCorn Casserole Recipe
creamed corn,    eggs,    salt,    crackers,    vegetable fat spread,    sugar
Preheat oven to 350   Melt butter and toss cracker crumbs in the melted butter.   Combine corn, eggs and 1 cup saltines in butter, sugar and salt.   Pour into a 1 1/2 quart oven proof dish that has been ...


picture of recipePotato Soup Recipe
velveeta cheese,    pepper,    parsley,    potato,    sweetcorn,    bacon,    salt,    milk
My daughter's favorite "comfort" food!
Peel and cube potatoes. Place in large pot and add corn.   Boil in enough water to cover. When fork tender, drain off potato water.   Slightly mash s...


picture of recipeSplit Pea Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    bay leaf,    peas,    carrot,    onion,    celery,    salt
This one is simple and inexpensive. My husband liked it a lot. He walked in while it was cooking and said, Mmm. Normally, he would not touch split pea soup. It's practically vegetarian too--no bac...


picture of recipeClam Chowder Recipe - Food.com
butter,    pepper,    parsley,    potato,    onion,    clam,    salt,    milk
A wonderful New England comfort food.
Serving Size: 1 (341) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 416.8   Calories from Fat 248 g 60 %   Total Fat 27.7 g 42 %   Saturated F...


picture of recipeClam Chowder Recipe - Food.com
red bell pepper,    creamed corn,    seafood stock,    thyme,    potato,    onion,    clam,    bacon,    milk
I can't get enough of this delicious soup. The bacon and cream-style corn make it extra-special.
Serving Size: 1 (588) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 484   Cal...


picture of recipeCreamy Potato Soup Recipe - Food.com
butter,    chicken stock,    pepper,    potato,    onion,    celery,    salt,    cheddar cheese,    sour cream,    milk,    water,    flour
Try Creamy Potato Soup from Food.com. - 40323
Serving Size: 1 (3715) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2377.5   Calories from Fat 763 g 32 %   Total Fat 84.8 g 130 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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