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 Virgin-Islands Spiced Salt Recipe - Food.com
thyme, pepper, parsley, nutmeg, cloves, onion, garlic, salt
This is from Herbs and Spices the Cook's Reference by Jill Norman. Use to rub onto fish or steak before grilling, or over a chicken before roasting.
Serving Size: 1 (10) g Servings Per Recipe: 10...
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