Cod Recipe butter,    pepper,    basil,    lemon,    cod,    salt The cod is a fish with an amazing history--the Basques fished cod in North American waters hundreds of years before Columbus ever even asked for his charter. This Cod is baked pure and simple--to let ...

Sauerkraut Tomatoes Recipe - Food.com tomato,    sauerkraut,    bread crumbs,    vegetable fat spread,    sugar,    tomato juice this is different from anything we've had. nice side dish Serving Size: 1 (192) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 235   Calories from Fat 116 g 50 %   Total Fat 13...

A Very Proper English Custard Recipe - Food.com egg yolks,    cornstarch,    vanilla,    sugar,    cream,    milk A thick, rich, sweet mixture, custard can be served many ways. As a hot sauce poured over pud, a layer in Trifles, or, as it sets when cool, a tart filling. Serving Size: 1 (654) g   Servings Per Recip... recipes with the same ingredients... Creme Anglaise Recipe - Food.com

Bubble and Squeak Recipe - Food.com pepper,    potato,    onion,    cabbage,    salt,    fat Just couldn't resist.... from FoodReference: Serving Size: 1 (794) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 450.2   Calories from Fat 6 g 2 %   Total Fat 0.8 g 1 %   Satur...

Crema Catalana Recipe - Food.com egg yolks,    cornstarch,    cinnamon,    lemon,    sugar,    milk Crema Catalana or Catalan Cream is the Spanish version of the French dessert, crème brulée. Due to the close proximity of Cataluña to France, some believe the famous French dessert actu...

Splendid Spomoni Recipe heavy cream,    nuts,    rum flavoring,    cherry pie filling,    chocolate,    condensed milk I often opt for elegant and easy. desserts to impress. I have had this keeper for years. It tastes as good as it looks ! Alter the Although not a true spumoni ice cream,   This dessert is so easy, deli...

Huevos Serranos Mountain Eggs Recipe - Food.com paprika,    tomato,    eggs,    ham,    cheese For tapas challenge; stuffed eggs. Serving Size: 1 (154) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 180.3   Calories from Fat 97 g 54 %   Total Fat 10.9 g 16 %   Saturated Fat 4...

Escargot a La Bourguignonne Recipe - Food.com butter,    parsley,    shallot,    garlic,    snail/escargots,    brandy The simple and classic method for escargot. :) This is the way they are prepared at 13 Coins in Seattle. Serving Size: 1 (39) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 219.1... recipes with the same ingredients... Escargot a la Bourguignonne | Recipes Wiki | Fandom Escargot A La Bourguignonne Recipe - 13 Coins Seattle Recipe

Broccolini with Pecan Brown Butter Recipe | Bon Appetit butter,    pecan,    shallot,    garlic,    salt Broccolini with Pecan Brown Butter Recipe Step 1   Bring large pot of salted water to boil. Add broccolini; stir to separate and cook 2 minutes. Drain. Transfer broccolini to paper towels to drain. Coo...

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