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appetizer,main,side
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condiments,sauces,toppings: seasoning and other mixes

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picture of recipeScottish Mixed Spice Recipe - Food.com
pepper,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice
This spice mix is used in baking cakes and breads. I like it sprinkled into my oatmeal.
Serving Size: 1 (29) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 96   Calories from Fat ...


picture of recipeMixed Spice - Traditional Old Fashioned English Pudding Spice Recipe - Food.com
nutmeg,    coriander seed,    cloves,    cinnamon,    cardamom,    dried ginger,    allspice
Serving Size: 1 (22) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 60   Calories from Fat 26 g 45 %   Total Fat 3 g 4 %   Saturated Fat 1.6 g 7 %   Cholesterol 0 mg 0 %   Sodium 15.5...


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picture of recipeLower Sodium Seasoning Blend Recipe | SparkRecipes
chili dried/powder,    thyme,    rosemary,    salt
Try this fragrant seasoning blend anytime you want to replace salt in your recipes.
Place all ingredients in a coffee grinder and pulse to combine. Store in a container with a tight-fitting lid for u...


picture of recipeItalian Seasoning Recipe - Food.com
chili dried/powder,    thyme,    rosemary,    pepper,    parsley,    oregano,    dried garlic,    basil
From a Taste Of Home Magazine. It's a very simple thing to grow together, and it tastes great of everyhing.
Serving Size: 1 (27) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeShoarma Spice Mix Recipe - Food.com
turmeric,    pepper,    paprika,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    dried garlic
Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice mix that you can buy here in the shops. There are...

recipes with the same ingredients...
Shoarma Spice Mix | Recipes Wiki | Fandom


picture of recipePete's French Fry Seasoning Recipe - Food.com
creole seasoning,    thyme,    white peppercorn,    dried onion,    dried garlic,    salt,    old bay seasoning,    cajun seasoning
This is a recipe my husband created when we were out of all season salt, now when frying up tator tots or french fries we only use this seasoning mix!! Since we don't have a deep fryer, we usually...


picture of recipeAll Purpose Beef Seasoning Mix Recipe - Food.com
chili dried/powder,    thyme,    white peppercorn,    pepper,    paprika,    mustard powder,    dried onion,    dried garlic,    bay leaf,    sweet basil,    salt
If you're not watching your salt intake, replace the salt substitute with table salt
Serving Size: 1 (6) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 19.4   Calories from F...


picture of recipeSpiced Salt Recipe - Food.com
thyme,    white peppercorn,    nutmeg,    marjoram,    cloves,    bay leaf,    allspice,    salt
One preparation that French country cooks use to great advantage is spiced and seasoned salt. While salt and pepper shakers do appear on French dinner tables, they are rarely used. Gallic cooks can be...


picture of recipeFool's Salt - Sel Fou - French Style Seasoning Salt Recipe - Food.com
onion salt,    icing sugar,    cornstarch,    thyme,    marjoram,    horseradish,    garlic,    salt
Serving Size: 1 (78) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 92.1   Calories from Fat 5 g 6 %   Total Fat 0.6 g 0 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 mg 0 %   Sodium 19...


picture of recipeOld English Spiced and Fruited Sugar for Apple Pies Etc! Recipe - Food.com
nutmeg,    ginger root,    cloves,    cinnamon,    orange,    lemon,    brown sugar,    sugar
An easy spiced and fruited sugar, which really adds a zing to your apple pies, apple crumbles, cake toppings, baked desserts etc.
Serving Size: 1 (212) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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