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appetizer,main,side: other vegetable dishes, main vegetable course
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picture of recipeHungarian Style Cabbage Rolls Soooo Good! Recipe - Food.com
cabbage,    ham,    burger,    sauerkraut,    rice,    water
These are some of the best cabbage rolls I have ever tasted. Got this from my son!
Serving Size: 1 (457) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380.3   Calories from Fat 1...


picture of recipeQuinoa With Spinach and Feta Cheese Recipe - Food.com
feta cheese,    quinoa,    olive oil,    onion,    garlic,    spinach
Healthy, tasty, a very nice side dish or double for a main course. Serves 2.
Serving Size: 1 (95) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 230.9   Calories from Fat 73 g 32 ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeVegetarian Dairy Moussaka Recipe by kosherkettle | ifood.tv
butter,    oil,    tomato,    aubergine/eggplant,    cheese,    milk,    flour
Courtesy of the book Kosher Kettle: International Adventures in Jewish Cooking
1. Preheat oven to 350 F.   2. Place oil in a frying pan. Pry eggplant and squash until jusl beginning to get tender (5 mi...


picture of recipeMushroom Stroganoff on Toast Recipe - Food.com
chives,    button mushroom/champignon,    garlic,    mustard,    bread,    sour cream
I love mushrooms and I am a big fan of stroganoff so this sounds like a good combo to me.
Serving Size: 1 (187) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 161.6   Calories fro...


picture of recipeCourgette and Feta Cheese Frittata Recipe - Food.com
feta cheese,    olive oil,    pepper,    mint,    zucchini/courgette,    eggs
I'd had something similar as part of a tapas meal and thought I'd have a go. Yesterday I was given some garden fresh courgettes by a colleague and that's what set me off. I use a nonstick ...


picture of recipeHalushki Recipe - Food.com
butter,    pepper,    onion,    cabbage,    salt,    noodles
This recipe is a traditional slovak dish used on meatless days. Growing up we had this on Fridays in Lent. The secret is to brown the butter (this is the difficult step because the butter can go from ...


picture of recipeGreek Penne With Fresh Tomatoes Feta And Dill Recipe
feta cheese,    olive oil,    parsley,    dill,    spring onion,    tomato,    pasta
Be sure you use the ripest tomatoes you can find. Perfect for warm weather dining!
Toss together tomatoes, green onions, feta cheese, parsley, dill and olive oil. Set aside.   Cook pasta according to p...


picture of recipeRoast Lamb with Rosemary and Garlic Recipe | MyRecipes
lamb leg,    rosemary,    garlic,    salt
This lamb roast is seasoned with just a simple rub of rosemary and garlic; sprinkle the lamb with coarse salt after removing from the oven to really accent the flavors.
Instructions Checklist   Step 1 ...


picture of recipeBulgarian Vegetarian Mish Mash Recipe - Food.com
feta cheese,    red bell pepper,    green bell pepper,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    eggs
Great vegetarian dish. Very simple to make with just a few ingredients. Could be served either as a main course or as a side dish. You can use 2 yellow (instead of green) and 2 red bell peppers if you...


picture of recipeGreek Stuffed Portabella Mushrooms Recipe - Food.com
feta cheese,    croutons,    ciabatta,    olive oil,    olive,    portobello mushroom,    onion,    sun dried tomatoes,    tomato,    spinach
I was searching for a good stuffed mushroom recipe that we could have for a main meal. I couldn't find one that really tickled my tastebuds so I made this one up and I was really pleased with the ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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