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dessert: cake, pie and tart, cake
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picture of recipeBasic Pound Cake. Recipe - Food.com
butter,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    flour
A very easy recipe to follow--makes a nice dense pound cake. Add coco powder for a chocolate pound cake.
Serving Size: 1 (76) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 306....


picture of recipeLemon Loaf Cake Recipe - Food.com
butter,    icing sugar,    lemon,    eggs,    sugar,    self raising flour
Found this in one of my old British cookbooks. I make this whenever I have some unwaxed lemons to use up. It has a very strong tangy lemon flavour due to the glaze.
Serving Size: 1 (658) g   Servings ...


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picture of recipeSponge Vannilla Cake Recipe - Food.com
vanilla,    eggs,    sugar,    flour
soft and tasty cake
Serving Size: 1 (97) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 337.6   Calories from Fat 46 g 14 %   Total Fat 5.1 g 7 %   Saturated Fat 1.6 g 8 %   Choleste...


picture of recipeTraditional British Victorian Sandwich Sponge Cake Recipe - Food.com
eggs,    vegetable fat spread,    sugar,    self raising flour
Make a Victorian Sandwich Sponge cake, the original British way (very few ingredients needed).
Serving Size: 1 (100) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 401.8   Calorie...


picture of recipeLavender Pound Cake Recipe - Food.com
butter,    lemon peel,    cake flour,    lavender,    eggs,    baking powder,    sugar,    milk
This cake is a traditional twist to a traditional English pound cake! Lavender is one of my favourite scents - and it works as a flavour too. This recipe is from Beauty Mark.
Serving Size: 1 (1030) g ...


picture of recipePineapple Upside-Down Cake Recipe - Food.com
butter,    glazed cherry,    pecan,    pineapple,    eggs,    vegetable fat spread,    brown sugar,    sugar,    self raising flour
This delicious and easy recipie was taken from Linda McCartney's 'Home Cooking'. It looks impressive and tastes delicious. I thoroughly recommend it.
Serving Size: 1 (145) g   Servings Per ...


picture of recipeLemon Tea Cake Recipe - Food.com
butter,    eggs,    sugar,    self raising flour,    lemon juice
I found this quick and easy recipe in a magazine years ago. The cake itself is very light, and the lemon filling is extremely tasty.
Serving Size: 1 (75) g   Servings Per Recipe: 8   AMT. PER SERVING % ...


picture of recipeScripture Cake Recipe - Food.com
butter,    mixed spice,    almond,    raisin,    fig,    eggs,    salt,    baking powder,    honey,    sugar,    milk,    flour
I adapted this recipe from Jane Grigson's British Cookery (unfortunately out-of-print). I use French Tart's excellent recipe for mixed spice.
Serving Size: 1 (85) g   Servings Per Recipe: 16   A...


picture of recipeEnglish Lemon Cake Recipe - Food.com
butter,    lemon peel,    eggs,    salt,    baking powder,    sugar,    lemon juice,    milk,    flour
A dense, rich pound cake with a tangy sweet topping.
Serving Size: 1 (94) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 346.7   Calories from Fat 179 g 52 %   Total Fat 20 g 30 %...


picture of recipeLouise Read's Coffee crunch cake recipe | BBC Good Food
butter,    egg whites,    icing sugar,    walnut,    eggs,    baking powder,    sugar,    self raising flour,    coffee
This recipe pairs a nutty meringue with coffee-flavoured Victoria sponge. No wonder it made it into the top three in our 20th birthday cake competition. From BBC Good Food magazine.
STEP 1   Make the m...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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