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picture of recipeSauerkraut Casserole Recipe - Food.com
caraway,    apple,    onion,    sausage,    sauerkraut,    brown sugar,    water
Another one of my wife's recipe that I found in her box.
Serving Size: 1 (531) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 599   Calories from Fat 284 g 48 %   Total Fat 31....


picture of recipeNoni's Beef Stew Recipe - Food.com
tomato paste,    oil,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    salt,    water,    flour
Cooks up with a nice gravy. Add a little thickener if necessary.
Serving Size: 1 (794) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 447.7   Calories from Fat 111 g 25 %   Total F...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeBratwurst and Sauerkraut Casserole Recipe - Food.com
kielbasa,    bay leaf,    potato,    onion,    garlic,    sauerkraut,    brown sugar
This is good used with Bavarian sauerkraut for a sweeter taste. Put in crock pot and forget about it. My mother made this first then passed the recipe to me. It originated from American Profile Magazi...


picture of recipeSauerkraut Casserole Recipe
parsley,    caraway,    apple,    onion,    sausage,    sauerkraut,    brown sugar,    water
Blending the kraut with spicy sausage and apples is my favorite way to fix it, and I still love this country dish. I love Sauerkraut. Canned it every year and its so great to have it around for such g...

recipes with the same ingredients...
Sauerkraut Casserole Recipe - Food.com


picture of recipeBratwurst, Sauerkraut and Bean Casserole Recipe - Food.com
baked beans,    bratwurst,    celery salt,    sauerkraut,    brown sugar
This comes from another website, and I'm keeping it here so I remember that my husband wants me to make it for him! He's already let me know that he wants his brats cut up, rather than cooked ...


picture of recipeWinter Veggie Stew Recipe | SparkRecipes
canadian bacon,    olive oil,    pepper,    potato,    carrot,    onion,    green beans,    ham,    salt
A hearty one-pot meal, good with a dish of applesauce on the side. Or try it as a side dish with some polish sausage
In a large stockpot saute onions and ham in olive oil until onion is tender. Add al...


picture of recipeCheesy Brat Stew for the Slow Cooker Recipe - Food.com
bratwurst,    red bell pepper,    mushroom soup,    dried onion,    potato,    green beans,    cheddar cheese,    water
From All Recipes.
Serving Size: 1 (425) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 616.1   Calories from Fat 365 g 59 %   Total Fat 40.6 g 62 %   Saturated Fat 17.2 g 86 %   Chol...


picture of recipeBamberger Krautbraten Bramberger Meat And Cabbage Casserole Recipe
ground beef,    oil,    pepper,    caraway,    onion,    cabbage,    bacon,    pork,    salt,    white wine
Another hearty meal compliments of German cuisine. My second version of this dish.
Remove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 ...

recipes with the same ingredients...
Bamberger Krautbraten (Bramberger Meat & Cabbage Casserole) Recipe - Food.com


picture of recipeGerman Potato Bake Recipe - Food.com
butter,    velveeta cheese,    pepper,    paprika,    potato,    spring onion,    bacon,    salt,    vegetable fat spread,    whipped topping,    sour cream,    cream
From the ADA Ranch in Cheyenne, WY.
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 339.9   Calories from Fat 209 g 62 %   Total Fat 23.2 g 35 %   Saturated Fat...


picture of recipeGerman Beef Stew Recipe
beef stewing meat,    beef stock,    oil,    thyme,    bay leaf,    apple,    carrot,    onion,    garlic,    anchovy,    noodles,    red wine,    water,    flour
Stick to your ribs good includes beef and carrots and apples and onions. Perfect for a cold and rainy day.
In a large saucepan, brown meat, half at a time, in hot oil.   Drain off fat.   Return all meat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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