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picture of recipeIrish Strawberry-and-Cream Cheesecake Recipe | MyRecipes
butter,    vanilla extract,    strawberry,    eggs,    strawberry jam/preserve,    cream cheese,    crackers,    sugar,    irish cream,    sour cream,    flour
Learn how to make Irish Strawberry-and-Cream Cheesecake. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Stir together first 3 ingredients...


picture of recipeIrish Cream Cheesecake With Mixed Berries Recipe - Food.com
butter,    vanilla extract,    strawberry,    raspberry,    blackberry,    eggs,    cream cheese,    crackers,    sugar,    irish cream,    sour cream
Luscious, rich, delicious.
Serving Size: 1 (251) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 487.2   Calories from Fat 294 g 60 %   Total Fat 32.7 g 50 %   Saturated Fat 17.8 g ...


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picture of recipeYummy Cheesecake Recipe Video by YeatsCountryFoods | ifood.tv
butter,    soft cheese,    icing sugar,    vanilla extract,    berries,    cookie/biscuit,    sugar,    white chocolate,    cream
I am going to make a vanilla, strawberry and choco pie chocolate cheese cake using the yeats country organic food fat soft cream cheese.
In a bowl, combine crushed digestive biscuits and butter. Mix t...


picture of recipeFestive Irish Cream Cheesecake - Recipe #3526 - Foodgeeks
eggs,    cream cheese,    crackers,    gelatin,    vegetable fat spread,    sugar,    cocoa powder,    bourbon whisky,    whipped cream,    water
Try this recipe for Festive Irish Cream Cheesecake on Foodgeeks.com
Combine Graham cracker crumbs, sugar, and margarine; press onto bottom of 9-inch springform pan. Soften gelatin in water; stir over ...


picture of recipeBailey's Irish Cheesecake Recipe - Food.com
butter,    pecan,    vanilla extract,    eggs,    cream cheese,    crackers,    sugar,    white chocolate,    irish cream,    sour cream
A rich and creamy cheesecake recipe that I have used for years. You can substitute bailey's with any liqueur. I've used Amaretto, Kahlua and Godiva chocolate liqueur. Use your imagination!
Ser...

recipes with the same ingredients...
Irish Cream White Chocolate Cheesecake Recipe - Food.com


picture of recipeIrish Cream Cheesecake Recipe - Food.com
butter,    chocolate biscuit,    eggs,    cream cheese,    sugar,    chocolate,    irish cream,    flour
An excellent choice for a St. Patrick's Day dinner. You can use up to 1/2 cup Irish Cream Liqueur if you would like. Regular graham crackers can be subbed for the chocolate if desired.
Serving Siz...


picture of recipeIrish Cream Cheesecake Recipe - Food.com
butter,    egg yolks,    chocolate candy,    cornstarch,    pecan,    vanilla,    eggs,    cream cheese,    sugar,    cocoa powder,    chocolate cookie,    irish cream
This cheesecake is a family favorite, especially for Thanksgiving and Christmas time. Very creamy and delectable!
Serving Size: 1 (167) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeIrish Cream Cheesecake Recipe - Food.com
butter,    vanilla,    eggs,    cream cheese,    wafers,    gelatin,    sugar,    chocolate,    irish cream,    sour cream
This is a wonderfully, creamy cheesecake that I make for friends and family. Folks like it so well that a single cheesecake raised $32.00 at a fundraiser/auction for my children's school. I have m...


picture of recipeBailey's Irish Cream Cheesecake Recipe - Food.com
butter,    heavy cream,    almond,    nutmeg,    cinnamon,    eggs,    cream cheese,    crackers,    sugar,    white chocolate,    irish cream,    sour cream
This is the first cheesecake I ever made. I got the recipe from Chef Jeffery Rouse of London's restaurant who graciously contributed it to one of our local cookbooks.
Serving Size: 1 (152) g   Serv...


picture of recipeBailey's Irish Cream Cheesecake Recipe - Food.com
butter,    vanilla extract,    eggs,    cream cheese,    crackers,    sugar,    chocolate,    irish cream,    whipped cream,    sour cream,    flour
I thought I got this recipe from Bon Appetit but when I researched it I found that it really is different. Maybe I changed it over time but the result is a cheesecake that is so good I can't go to...





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