|
|
Roast Leg of Lamb with Herbs Recipe | MyRecipes lamb leg, olive oil, pepper, parsley, paprika, mint, bay leaf, garlic, salt, white wine, lemon juice Notes: Prepare through step 2 up to 1 day ahead; cover lamb and chill. Instructions Checklist Step 1 Rinse lamb and pat dry; trim off and discard excess surface fat. Advertisement Step 2 In a sma...
|
|
|
|
|
|
Pork Roast Provencale Recipe - Food.com chicken stock, cornstarch, olive oil, thyme, pepper, bay leaf, onion, garlic, pork, salt, lemon juice, water A busy day recipe that turns out tender and moist. I have made this recipe with boneless pork loin, boneless pork loin roast, and also with pork sirloin roast that has a bone in it-all are good. The t...
|
| Roasted Cornish Game Hen With Mustard Glaze Recipe - Food.com chicken stock, olive oil, rosemary, mustard seed, garlic, hen, mustard, white wine A great dinner for two, for weeknight, company or the holidays! Adapted from Gourmet magazine July 1990(via Epicurious). Serving Size: 1 (248) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE...
|
| Swiss Cut Meat Recipe - Food.com butter, pepper, parsley, button mushroom/champignon, onion, veal, salt, white wine, lemon juice, cream Found this on World Recipes; posting for ZWT 7-Switzerland. Serving Size: 1 (312) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 495.3 Calories from Fat 340 g 69 % Total Fat 37...
|
| Schnitzel from Drnis Recipe - Food.com beef stock, olive oil, pepper, onion, tomato, beef, salt, red wine This is one of the many ways of preparing beef schnitzels in Croatia. This is Dalmatian way. Drnis is small town in Dalmatian hinterland well known of its dried salted ham called “prsut...
|
| Treebeard's Beef Stroganoff Dijon Recipe - Food.com butter, beef tenderloin, beef stock, mushrooms, onion, mustard, noodles, vegetable fat spread, sour cream, flour Treebeard's is a soul food/southern cooking restaurant in Houston, TX. Serving Size: 1 (254) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 468.4 Calories from Fat 315 g 67 ...
|
| Roast Lamb for Two Recipe | SparkRecipes lamb shank, redcurrant jelly, olive oil, rosemary, pepper, lemon, garlic, salt, port Recipe courtesy Nigelle Lawson. Marinating time not included. Put everything, other than jelly, together into a freezer bag, tie securely, and leave in the refrigerator to marinate overnight. Preheat ...
|
| Beef Schnitzel Recipe - Food.com butter, beef sandwich steak, olive oil, pepper, paprika, lemon, eggs, salt, bread crumbs, flour Serve with lemon wedges, salad and coleslaw. Serving Size: 1 (160) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 524.5 Calories from Fat 254 g 49 % Total Fat 28.3 g 43 % Satu...
|
| Beef fillet with truffle mayonnaise - Recipes - delicious.com.au truffle oil, olive oil, thyme, watercress, truffle, onion, beef, mayonnaise For something really special, freshly shaved truffle makes a decadent addition to this classic French roast beef. 1. Preheat the oven to 200 C. Heat 2 tablespoons oil in a frypan over medium-high hea...
|
| Crockpot Swiss Steak Recipe | SparkRecipes tomato sauce, beef steak, potato Easy, delicious and healthy Crockpot Swiss Steak recipe from SparkRecipes. See our top-rated recipes for Crockpot Swiss Steak. Cut the steak into serving size pieces and remove fat. follow the directi...
|
| Crock Pot Corned Beef Recipe - Food.com corned beef, orange peel, cloves, carrot, onion, cabbage, mustard, brown sugar, apple juice This is very easy to make. Just put everything into the crock pot in the morning and come home to a fully cooked meal! Serving Size: 1 (1142) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
|
| Pot Roast Provencal Recipe - Food.com tomato paste, beef stock, olive oil, thyme, rosemary, marjoram, potato, carrot, garlic, red wine, flour Pot roast, with a French twist. Serving Size: 1 (634) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 811 Calories from Fat 446 g 55 % Total Fat 49.6 g 76 % Saturated Fat 18.8 ...
|
| Meatball Stroganoff Recipe - Food.com meat balls, beef stock, cornstarch, oil, thyme, mushrooms, onion, mustard, sour cream This is an easy, delicious recipe for weeknight meals. Use one batch of recipe #371193, frozen meatballs from the supermarket or substitute your own meatball recipe. Serve with egg noodles or mashed p...
|
| Braised Beef With Caper Sauce Recipe - Food.com butter, beef steak, parsley, caper, bay leaf, mushrooms, carrot, onion, celery, bacon, sour cream, water Adapted from an old cookbook. Serving Size: 1 (224) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 288.2 Calories from Fat 129 g 45 % Total Fat 14.3 g 22 % Saturated Fat 5.8 g...
|
| Wiener schnitzel - Recipes - delicious.com.au olive oil, parsley, lemon, eggs, veal, parmesan cheese, bread crumbs, milk, flour It may be the national dish of Austria but everyone loves a good Wiener schnitzel. 1. Combine the fresh and dried breadcrumbs, parmesan and parsley in a large, shallow bowl, then set aside. Place the...
|
| Cornish Game Hens with Garlic and Rosemary Recipe | SparkRecipes giblets, chicken stock, olive oil, rosemary, lemon, garlic, hen, white wine A classic quick and easy dish that will have them begging for more. Portion = 4oz Preheat oven to 450F Pat hens dry and season cavities with salt and pepper. Place 1 lemon wedge and 1 sprig of rosemar...
|
| Ruth's German Boiled Meatballs and Gravy Recipe - Food.com ground pork, ground beef, onion soup mix, pepper, bay leaf, onion, eggs, veal, salt, water, flour This is my Mom's version of German meatballs. Her mother used to make these but of course never used a recipe - she never even had a stove - always used a coal burning stove! Mom kept working on i...
|
| Red Wine Ribeyes Recipe - Food.com beef ribeye steak, seafood cocktail sauce, olive oil, pepper, horseradish, dried onion, garlic, worcestershire sauce, brown sugar, red wine This savory marinade compliments one of the most delicious cuts of beef. The flavor is a little sweet, a little zesty, with just the right amount of vino! It will have you singing, Red, red wine...sta...
|
| Robin Hood Chicken Recipe - Food.com chicken, olive oil, rosemary, pepper, parsley, ginger root, cayenne pepper, lemon, garlic, salt From Cuisine Magazine, I forgot which issue but I memorized this recipe. I always make enough marinade for two, and then throw an extra one on the grill or in the oven if more people show up. Serving ...
|
| Spicy Silverside With Honey and Lime Glaze Recipe - Food.com beef silverside, mustard powder, cloves, bay leaf, carrot, onion, garlic, honey, brown sugar, lime juice I hated silverside as a kid, it was horrible .But I put my bad memories aside to give it a try. The result was a mixture of a few cooking books. I luv it now and the leftovers for sandwiches are aweso...
|
| Nate's Italian Beef Recipe - Food.com beef chuck steak, chili dried/powder, pepper, parsley, oregano, dried onion, dried garlic, bay leaf, basil, salt, seasoning, water A friend of mine is a master of delicious meats and this is just one more of his amazing creations. This makes the house smell awesome and is excellent piled high on a roll with melty Provolone cheese...
|
| Not Your Grandmother's Sauerbraten Recipe - Food.com beef bottom round, pickling spice, ginger cookie/biscuit, dried onion, white vinegar, tomato ketchup/catsup, sugar, water Serve with Knorr potato dumplings or spaetzle, sweet & sour red cabbage, and a side of applesauce! Happiness! Serving Size: 1 (340) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
|
| Wiener Schnitzel Recipe - Food.com butter, pepper, lemon, eggs, veal, salt, bread crumbs, flour Traditional Wiener Schnitzel Serving Size: 1 (260) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 585 Calories from Fat 285 g 49 % Total Fat 31.7 g 48 % Saturated Fat 16.4 g 8...
|
| Veal Muscles With Green Peas Recipe - Food.com butter, beef stock, parsley, dill, peas, parsnip, carrot, kohlrabi, celeriac, veal, white wine, flour This is a recipe from the cooking book for 2nd year of cooking school in Zagreb. I made this recipe few days ago and it was quite nice. Serving Size: 1 (422) g Servings Per Recipe: 4 AMT. PER SERVIN...
|
| Beefsteak With Pepper and Thyme As I Like It! Recipe - Food.com green pepper, beef steak, olive oil, thyme, berries, salt, brandy, cream This is one of many ways of preparing beefsteak, this is my favourite one. The sauce is my invention, as I still believe (I have never found it in any cookbooks). Serving Size: 1 (150) g Servings Per...
|
| Roasted Cauliflower With Parmesan & Pancetta Recipe - Food.com butter, pancetta, chili dried/powder, pepper, nutmeg, garlic, cauliflower, salt, parmesan cheese, bread crumbs, milk, flour Courtesy of Giada DeLaurentiis. The addition of red pepper flakes gives this cauliflower a bite. If you don't like spicy eliminate the red pepper flakes and you still have an amazing side dish. Se...
|
| Veal Cacciatore Recipe tomato sauce, green pepper, olive oil, pepper, parsley, oregano, bay leaf, onion, garlic, veal, salt, white wine This is the first ever Delft Blue Online Cooking show in March 2007. Peel onion and dice. Cut green pepper into thin strips and snip parsley and crush one clove of fresh garlic. Heat oil in the skil...
|
| Stewed Veal in a Cream and Lemon Sauce Recipe - Food.com butter, heavy cream, chicken stock, thyme, pepper, nutmeg, lemon, anchovy, veal, salt, flour This recipe is from the 'Compleat Housewife' written in 1729. It is a most satisfying and delicate dish, and is traditionally served with plain, boiled, fluffy rice. Serving Size: 1 (340) g S...
|
| The Best Braciole Recipe - Food.com beef flank steak, provolone, olive oil, pepper, parsley, garlic, marinara sauce, salt, parmesan cheese, bread crumbs, white wine This is Giada DeLaurentis's recipe from her book Everyday Italian, and it is so wonderful. She does suggest to be creative with the flavorings by using different herbs or cheeses, if you'd lik...
|
| Ropa Vieja Recipe | SparkRecipes beef flank steak, tomato sauce, tomato paste, green bell pepper, beef stock, olive oil, oil, coriander leaf, cumin, onion, garlic, white vinegar Make this great dish using a slow cooker Heat vegetable oil in a large skillet over medium-high heat. Brown the flank steak on each side, about 4 minutes per side. Transfer beef to a slow cooker. Pour...
|
| Beef Tenderloin with Mushroom-Red Wine Sauce Recipe | MyRecipes beef tenderloin, chicken, cooking spray, pepper, mushrooms, shallot, salt, red wine Learn how to make Beef Tenderloin with Mushroom-Red Wine Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat a large nonstick skil...
|
| Beef Stroganoff Recipe butter, beef tenderloin, tomato paste, beef stock, pepper, mushrooms, onion, garlic, salt, noodles, sour cream, flour Talk about comfort food!!! October is my time of year!! This is so yummy good with warm rolls and a side salad !!! I make this all the time when the weather cools down ...of course my daughter hates i...
|
| Beef Stroganoff Recipe - Food.com chili dried/powder, mushroom soup, dried garlic, mushrooms, beef, worcestershire sauce, tomato ketchup/catsup, sour cream Okay there are probably lots of different versions of this recipe, But this one is the easiest your going to find! It uses up your leftover roast beef, and I have even used left over grilled steak. Se...
|
| Beef Stroganoff Recipe | SparkRecipes beef steak, olive oil, pepper, onion, garlic, salt, sour cream, water, flour A quick and easy meal Heat 1/2 of the olive oil over medium-high heat in large skillet. Using 1/2 tsp salt and 1/4 tsp of pepper to season beef. Roll in flour, then fry in olive oil. When browned, rem...
|
| Beef Stroganoff Recipe - Food.com butter, beef sirloin steak, beef stock, pepper, dried garlic, mushrooms, onion, salt, sour cream, flour This is a great beef stroganoff recipe. Serving Size: 1 (308) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 487.5 Calories from Fat 338 g 69 % Total Fat 37.6 g 57 % Saturated...
|
| Beef Stroganoff Recipe - Food.com butter, beef steak, beef stock, pepper, mushrooms, spring onion, mustard, salt, white wine, sour cream, flour I have made this for years, my oldest used to call it beef strong enuf:) she still loves it, the gravy is fantastic. I serve this over cooked egg noodles. Serving Size: 1 (257) g Servings Per Recipe:...
|
| Crown Roast of Lamb, Filled with SauteedMushrooms Recipe by christopherr | ifood.tv butter, pepper, mint, dried garlic, mushrooms, lamb, salt, vegetable fat spread, lemon juice Preheat oven to 300F. Wipe lamb with damp cloth. Combine 2 teaspoons salt, 1/4 teaspoon pepper, and the garlic powder. Rub meat well with mixture. Insert meat thermometer into center of fleshy par...
|
| Turkey Meatballs Recipe - Food.com ground turkey, cooking spray, thyme, pepper, parsley, carrot, onion, garlic, eggs, salt, parmesan cheese, bread really tasty, lots of fresh ingredients, great as a meal or with whole wheat spaghetti. Recipe was taken from Ellie Krieger's Food Network show Healthy Appetite Serving Size: 1 (120) g Servings P...
|
| Slow Cooker Swiss Steak Recipe | SparkRecipes beef steak, carrot, onion, celery, tomato, beef, worcestershire sauce, salt, cheese, flour This is a simple, easy dish for an easy dinner, that doesn't heat up the kitchen! Tastes just like my mother's cooking without the fuss! Cut steak into four serving pieces. Add salt and pepper...
|
| Bison Rib Eye Steaks With Roasted Garlic Recipe by admin | ifood.tv butter, chicken stock, oil, pepper, garlic, bison, salt, red wine, water 1. Preheat the oven to 350 Season the garlic with salt and pepper. In an ovenproof skillet, melt 2 tablespoons of the butter. Add the garlic cut side down, then add the stock and bring to a simmer. Co...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|